American Biosystems ABS Lipidase 100000

Lipidase is recommended to be added in feed not being pelleted because of the labile nature of the product above 70oC. Research is continuing on a heat stable version. Based on research in the literature (J.R. Pluske, et. Al. In Alltech Research Symposium 1997 Proceedings) the product should work best when added 50 –200 grams per metric ton of finished feed to rations containing a maximum of 40% either rice bran or Copra meal. Levels with other feedstuffs should be determined experimentally. These recommendations should be used as a guideline to develop a feeding program using Lipidase. See the following charts for activity and stability data. The product can be mixed with Lipase P to provide additional lipase and enzyme activities with a slightly different pH and temperature range. Lipidase is also more economical than pancreatic source lipase.

• ABS Lipidase granular and ABS Lipidase liquid are specially formulated lipasewhich is produced for use in the enhancement of cleaning,waste treatment, solubilization and digestion of waste fats, and a great number of other industrial and agricultural applications. Lipidase has broad ranges of activity and action patterns suitable for use in all typesof saturated and unsaturated animal and vegetable fats and oils. Included in this group of substances digestedby Lipidase are soy oil, canola oil, linseed oil, coconutoil, palm oil, olive oil, beef fat, and lard. The enzymes in Lipidase are effective on saturated as well as relatively unsaturated forms of these triglyceride esters. Highly saturated fats digest in an accelerated fashion when emulsified in aqueous solution. The enzyme catalyzes the conversion of the fat and oils into water‐soluble components that are more easily biodegraded.
• Animal fats and vegetable oils are composed of glycerol esters (or triglycerides). Lipases catalyze the breakdown of triglycerides into more water-soluble forms: glycerol and fatty acid components.

Lipidase is suitable for formulation with a broad variety of detergents, for use in cleaning formulations, and other industrial applications. Its rapid attack on a great variety of vegetable and animal fats and oils and its stability give the product particularly desirable properties for processing applications. Unlike many other lipases of fungal origin, this product does not require acidic pH adjustments foroptimal activity. Lipidase is compatible with a wide variety of surfactantsand cleaning compounds and has good miscibility andstability in aqueous and detergent reaction conditions.

One unit of enzyme activity (FIP Unit) is defined as that quantity of a standard lipase preparation (Fungi LipaseInternational FIP Standard) that liberates the equivalent of 1μmol of fatty acid per minute from the Substrate Emulsion under the described assay conditions.

25 kg. and 50 lb. boxes

For optimal activity store in cool dry place under 100°F. Standard shelf life under these conditions is 18 months.