Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- INCI Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- CAS No.
- 55963-33-2
- Technologies
- Product Families
Features & Benefits
- Benefit Claims
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Application Format
- Hair Care Applications
- Skin Care Applications
- Use Level
- 3 - 5 % (Shampoos)
- Recommended Uses & Known Applications
• AGENAJEL 20.350 is a rheology modifier and creaminess enhancer in aqueous applications.
• AGENAJEL 20.350 is a cook up starch with reduced gelatinization temperature. It shows shearthinning effects with rapid viscosity recovery.
• Applications as thickener: shampoos and face washes (both SLES free), creams & lotions • AGENAJEL 20.350 leads to opaque formulations.
- Processing Guide
• For thickening, AGENAJEL 20.350 has to be stirred in in cold water and heated up > 80°C in aqueous phase with continuous stirring until it is homogenous. In shampoos, we recommend an addition of 3-5%.
Properties
- Physical Form
- Appearance
- White to slightly yellow fine powder
- Typical Properties
Value Units Test Method / Conditions pH-value (1% solution) 5.0-6.0 % - Ash Content (in dry substance, 550°C) max. 1.0 % - Gelatinization Temperature 65-75 °C - Viscosity After Reaching 95°C (Brabender - 6,25 % in substance, 350 cmg cup) 1.000–1.300 BU - Viscosity After Cooling to 50°C (Brabender - 6,25 % in substance, 350 cmg cup) 1.400-1.700 BU - Moisture Content max. 14.o % - - Microbiological Values
Value Units Test Method / Conditions Total Plate Number max. 10.000 per g - Coliform Content max. 10 per g - Yeasts Count max. 100 Per g ISO/Pharm. Eur Molds Count max. 100 Per g ISO/Pharm. Eur
Regulatory & Compliance
Packaging & Availability
- Packaging Information
• In multiwall paper-bags of 25 kg (1 pallet = 30 bags = 750 kg)
Storage & Handling
- Shelf Life
- 24 months
- Storage and Handling
• If properly stored under dry conditions (max. 70 % relative humidity): min. 24 months.