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AGENAJEL® 20.306

AGENAJEL 20.306 is an instant (= cold water swelling) modified waxy corn starch. AGENAJEL 20.306 features as natural rheology modifier and thickener according to COSMOS standard.

Brand: AGENAJEL (20 products)

INCI Name: Distarch Phosphate

Functions: Thickener, Viscosity Modifier

Ingredient Origin: Natural Origin

Benefit Claims: Creamy Texture, Smooth Feel

Labeling Claims: Clean at Sephora, Credo Clean Standard, Natural, Naturally Derived

Certifications & Compliance: COSMOS, Halal, Kosher, REACH (Europe)

Synonyms: Starch, hydrogen phosphate

Technical Data SheetSafety Data Sheet

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Chemical Name
Distarch Phosphate
INCI Name
Distarch Phosphate
Ingredient Origin
Natural Origin
Cosmetic Ingredients Functions
Thickener,
Viscosity Modifier
CAS No.
55963-33-2
EC No.
611-338-9
Technologies
Cosmetic Ingredients
Product Families
Cosmetic Ingredients — Functionals
Rheology Modifiers

Features & Benefits

Benefit Claims
Creamy Texture,
Smooth Feel
Labeling Claims
Clean at Sephora,
Credo Clean Standard,
Natural,
Naturally Derived

Applications & Uses

Markets
Personal Care
Applications
Personal Care — Beauty & Care
Skin Care
Application Format
Creams,
Lotions
Skin Care Applications
Body Cream,
Body Lotion
Recommended Uses & Known Applications
  • AGENAJEL 20.306 is used as natural rheology modifier in personal care emulsions, mainly in combination with xanthan.
  • It provides a smooth and creamy texture.
  • It is recommended to make re-dispersion of AGENAJEL 20.306 in oil or glycerine, if feasible. In water, intensive stirring is required to disperse AGENAJEL 20.306 without lumping.
  • AGENAJEL 20.306 is a powder and can be used also for cold processed formulations.
  • It is compatible with commonly used cosmetic raw materials.

Properties

Physical Form
Powder,
Solid
Appearance
White to yellowish fine powder
Compatible with
Cosmetic raw materials
Typical Properties
ValueUnitsTest Method / Conditions
Moisture Contentmax. 8.0%-
pH-value (1 % solution)5.0 – 7.0--
Viscosity (2.5 h at 25°C)800–1.200BU(Acid Brabender - 6,0 % in substance, cup 350 cmg)
Microbiological Values
ValueUnitsTest Method / Conditions
Total Aerobic Microbial Countmax. 1000/g-
Total Plate Countmax. 500per g-

Regulatory & Compliance

Certifications & Compliance
COSMOS,
Halal,
Kosher,
REACH (Europe)

Packaging & Availability

Packaging Information

In multiwall paper-bags of 25 kg (1 pallet = 30 bags = 750 kg)

Storage & Handling

Shelf Life
36 months
Storage and Handling

If properly stored under dry conditions (max. 70 % relative humidity): min. 36 months