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AGENABON 20.219

AGENABON 20.219 is hydrolyzed corn starch produced by saccharification and spray-drying of corn starch. AGENABON 20.219 is a free-flowing, slightly hygroscopic powder that solves readily in water.

Brand: AGENABON (42 products)

INCI Name: Hydrolyzed Corn Starch

Ingredient Name: Corn Starch

Functions: Carrier, Film Former, Hair Fixative

Ingredient Origin: Natural Origin

Labeling Claims: Biodegradable, Clean at Sephora, Credo Clean Standard, Halal, Kosher, Natural, Naturally Derived, Non-Carcinogenic, Non-Flammable, Non-Mutagenic, Organic, Reprotoxic substance-free, Ulta Beauty's Conscious Beauty

Certifications & Compliance: BRC Certified, COSMOS, FSSC 22000, Halal, Hazard Analysis Critical Control Point (HACCP), ISO 22000, ISO 50001, ISO 9001, Kosher, Organic Certified, REACH (Europe)

Technical Data SheetSafety Data Sheet

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

INCI Name
Hydrolyzed Corn Starch
Ingredient Name
Corn Starch
Ingredient Origin
Natural Origin
Cosmetic Ingredients Functions
Film Former,
Hair Fixative
Food Ingredients Functions
Carrier
CAS No.
8029-43-4
Ingredients
Corn Starch
EC No.
232-436-4
Technologies
Cosmetic Ingredients,
Food Ingredients
Product Families
Food Ingredients — Functional Additives
Carriers & Bulking Aids
Cosmetic Ingredients — Functionals
Film Formers
Food Ingredients — Texture & Consistency
Starches & Thickeners

Features & Benefits

Benefit Claims
Curl Retention,
Film Forming,
Volume Expansion
Labeling Claims
Biodegradable,
Clean at Sephora,
Credo Clean Standard,
Halal,
Kosher,
Natural,
Naturally Derived,
Non-Carcinogenic,
Non-Flammable,
Non-Mutagenic,
Organic,
Reprotoxic substance-free,
Ulta Beauty's Conscious Beauty
Food Ingredients Features
Dissolves Easily,
Elastic Texture,
Good Consistency,
High Purity,
High Quality,
Improved Appearance,
Improved Mouthfeel,
Low Hygroscopicity,
Solubilizing,
Sugar Reduction

Applications & Uses

Markets
Food & Nutrition,
Personal Care
Applications
Personal Care — Beauty & Care
Hair Care,
Skin Care,
Sun Care
Food & Nutrition — Beverage
Liquor & Spirits
Food & Nutrition — Food
Bakery,
Confectionery,
Dairy,
Desserts & Fruit Preparations,
Meat, Poultry & Seafood,
Other Food Applications
Application Format
Creams,
Leave On,
Lotions
Food & Nutrition Applications
Alcoholic Beverages,
Candies,
Confectionery Products,
Dry Mixes,
Flavors,
Ice Cream,
Sausage Rolls
Hair Care Applications
Dry Shampoos,
Hair Styling Products
Properties and Applications
AGANABON 20.219 can be used for cosmetic applications, especially as natural styling polymer in hair styling mousse for better curl retention and more volume without perceived after hair feel.

Properties

Physical Form
Powder,
Solid
Solubility
Water Soluble
Appearance
Fine White Powder
Analytical Properties
ValueUnitsTest Method / Conditions
Bulk Density Loose450 - 600g/l-
Dextrose Equivalent (% in d.s. in dry substance)31.0 - 35.0--
Dry Substancemin. 95.0%-
pH-Value4.0 - 5.5--
Sieve Analysis (min. 0.4 mm)max. 0.5%
Microbiological Values
ValueUnitsTest Method / Conditions
Moulds Countmax. 10per gram-
Yeasts Countmax. 10per gram-
Total Plate Countmax. 1000per gram
SalmonellaNegative/250g
E. coliNegative/g
ColiformsNegative/g

Regulatory & Compliance

Certifications & Compliance
BRC Certified,
COSMOS,
FSSC 22000,
Halal,
Hazard Analysis Critical Control Point (HACCP),
ISO 22000,
ISO 50001,
ISO 9001,
Kosher,
Organic Certified,
REACH (Europe)
Chemical Inventories
EINECS (EU)

Packaging & Availability

Packaging Type
Bags
Packaging
25 kg paper-bags with PE-bag inside (1 Euro-pallet = 30 bags = 750 kg)

Storage & Handling

Shelf Life
60 months
Shelf-Life and Storage
If properly stored under dry conditions (max. 70 % relative humidity) min. 60 months