Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Chemical Family
- Chemical Name
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Industrial Additives Features
Applications & Uses
- Markets
- Applications
- Applicable Processes
Properties
- Typical Properties
Value Units Test Method / Conditions Moisture Content 11.00 - 13.00 % Oven - A0103 (Ref. ISO 1666) Protein (Nx6.25) max. 0.35 %/cp Kjeldahl - A0401 (Ref. ISO 3188) Black Specks max. 5 mg/kg BLACK SPECKS - Visual - A0601 Ash Content max. 0.30 % Muffle oven - A0702 (Ref. ISO 3593) Calcium 150 - 250 mg/kg Atomic Absorption Spectrophotom.- A0820 SOâ‚‚ Content max. 50.00 mg/kg lodine titration - A0904 pH Value 6.50 - 7.50 - pH - A0923
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
Storage & Handling
- Storage Condition
Cool dry environment.