Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Country of Origin
- China
- CAS No.
- 9050-36-6
- Ingredients
- Maltodextrin
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Applications & Uses
Properties
- Physical Form
- Odor
- Special Flavor of Maltodextrin
- Taste
- Sweetness or Little Sweetness
- Appearance
- White Powder Or With Little Yellow Shade.
- Typical Properties
Value Units Test Method / Conditions Arsenic Content max. 0.5 mg/kg - E-Coliform max. 30 unit/g - De-Equivalent 10-15/15-20 % - Moisture max. 6 % - Iodine Reaction No Blue Reaction - - Mould max. 150 unit/kg - Lead Content max. 0.5 mg/kg - Pathogenic Bacterium Not Exist - - Salmonella Not Exist - - pH (50% Water Solution) 4.5-6.5 - - Sulphated Ash max. 0.6 % - Storage In Dry, Cool & Ventilated Place - - Total Plate count max. 3000 cfu/g - Total Solid/Assay min. 99.5 % - Yeast max. 150 unit/g -
Packaging & Availability
- Packaging Type
- Packaging
IN 25KG BAG WITH P.E.LINER