Products in Food Colorants: Paprika

Cybercolors Paprika is grown in commercial plantations in India and extracted to produce oleoresin, a bright orange natural color. From this, oil preparations and water miscible liquids are prepared.

Paprika - Water Soluble is a spray dried paprika oleoresin stabilized in emulsifier.

Paprika Natural Food Color is a red powder that is made from grinding the dried pods of mild varieties of the pepper plant known as (Capsicum annum L.) The pepper plants used to make this spice range from the sweet Bell pepper to the milder chili peppers.

Varnacol Paprika is an oil soluble color, sensitive to oxidation. Water dispersible versions are available.

Kolor Jet Chemical Paprika Color Water Soluble 40,000 i.u. is widely used in Meat Product, Sausages, Snacks, Sauces.

ColorMaker Paprika is a red-orange coloring oily material extracted from the common sweet red pepper, Capsicum annum L. The plant is grown mostly in temperate climates.

Kolor Jet Chemical Paprika Color Water Soluble 40,000 i.u. (Powder) is a pale pinkish yellow to deep orange depending on the food product and quantity used. the color is darkest at ph 4.6.

Paprika - Oil Soluble is obtained by solvent extraction of Capsicum Annuum L.

Riken Vitamin Co., Ltd. Rikecolor Paprika is a carotenoid-rich oil soluble food color obtained from the fruit of Capsium annuum LINNE of the eggplant family. Its principal ingredient is Capsantins. Among carotenoid food colors, this food color possesses a relatively strong red tinge. Its raw material, Capsium annuum LINNE — is grown in countries all over the world, including Spain, Hungary, and the U.S. and is widely used as a spice and food color in processed food.