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Bank Brothers Sustainable Ingredients
Fryers Choice®
Ingredient Name:
Beef Fat
Functions:
Flavor Enhancer
Certifications & Compliance:
Hazard Analysis Critical Control Point (HACCP), GFSI Certified, BRC Certified
Fryers Choice® is made from rendered beef fat. The product, however, is refined, bleached and deodorized in a way to make it suitable for commercial deep frying. The beef aroma and color are removed so only the flavors of the food being cooked are tasted. Beef fat is approximately 40% saturated and 60% mono- and polyunsaturated fat. This adds stability during cooking so the fat does not break down as quickly during repetitive use. Antioxidants are added to extend the cooking life and antifoaming agents prevent foaming when foods are added to the hot fat.
Procudan
ProCera® Peel
Features:
Good Transparency, Excellent Flexibility
End Uses:
Food Service Applications, Cheese
ProCera® Peel is an inner coating based on a stickable cheese wax, used as an easily removable membrane. An outer coating based on an easily peelable cheese wax.
Authentic Foods
Authentic Foods Superfine Brown Rice Flour
Ingredient Name:
Brown Rice Flour
Labeling Claims:
Vegan, Kosher, Non-GMO, Gluten-free, Dairy-free
End Uses:
Biscuits & Cookies
Authentic Foods Superfine Brown Rice Flour is made from the highest quality California rice and has the absolute best particle size for gluten free baking. Besides not having the grittiness associated with most rice flours, the Authentic Foods Superfine Brown Rice Flour contains more vitamins, protein and fiber than many flours such as white rice flour. It is diary free, gluten free, soy free, corn free flour.
MAISON WACOLS
MAISON WACOLS Seasonal Flours Winter
Labeling Claims:
Additive-free, Organic
Certifications & Compliance:
Organic Certified
Features:
Promotes Digestive Health, Imparts Flavor, Omega-3 Rich, Rich in Minerals, Stimulates Immune System, High Protein Content, Rich in Vitamins, Superior Performance, Cardiovascular Protection, Fiber Enrichment, Long Lasting Freshness, Omega-6 Rich, Antioxidant Properties, Regulates Blood Pressure
End Uses:
Bread
MAISON WACOLS Seasonal Flours Winter reveals minty and light notes. Hemp provides the necessary fibers facilitating digestion, while maca strengthens immunity and tone. It is without additives, 100 percent bio, and made in France.
Authentic Foods
Authentic Foods Steve's GF Bread Flour Blend
Ingredient Name:
Bread Mix
Labeling Claims:
Non-GMO, Dairy-free, Vegan, Kosher, Gluten-free
End Uses:
Crackers, Breadstick, Bread, Buns, Muffins
Authentic Foods Steve's GF Bread Flour Blend is the flour that will revolutionize gluten-free baking. For the first time ever, you will make a true dough with the characteristics of wheat dough-without gluten! The dough can easily be shaped, twisted or molded into the most intricate breads or baked goods During proofing the dough will double or triple in size, which means no more heavy batter when making bread, rolls, etc. Steve’s GF Flour Blend is used just like normal flour for baking. It is ideal for breads, pretzels, cinnamon rolls, hamburger buns, dinner rolls, challlah, English muffins, crackers, breadsticks and more with taste and texture that rivals wheat.
Sunnycare
Sunnycare Apple Cider Vinegar Powder
Ingredient Name:
Apple Cider Vinegar
Functions:
Acidulant
Labeling Claims:
Kosher, Halal
Certifications & Compliance:
Hazard Analysis Critical Control Point (HACCP), Halal, BRC Certified, Kosher, EU Novel Foods, ISO 9001
Physical Form:
Solid, Powder
Apple Cider Vinegar Powder otherwise known as cider vinegar or ACV, is a type of vinegar made from cider or apple must and has a pale to medium amrber color. Unpasteurized or organic ACV contains mother of vinegar, which has a cobweb-like appearance and can make the vinegar look slightly congealed. ACV is used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys, among other things. It is made by crushing apples and squeezing out the liquid. Bacteria and Yeast are added to the liquid to start the alcoholic fermentation process, and the sugars are turned into alcohol. In a second fermentation process, the alcohol is converted into vinegar by acetic acid-forming bacteria (acetobacter). Acetic acid and malic acid give vinegar its sour taste.
ViskoTeepak
NOVA L
End Uses:
Processed Meat Products, Cheese
Nova L is a plastic casing designed for cooked cylinder-shaped products that require packaging with barrier properties but without high shrinkage, as well as for molded D-shaped hams. It’s used to prevent wrinkle formation on the products after processing and cooling.
Advanced Biotech
Advanced Biotech VANILLA BEAN TYPE BASE EU NATURAL (6118)
Ingredient Name:
Vanilla Beans
Physical Form:
Liquid
Labeling Claims:
Naturally Derived, Not Tested on Animals, Gluten-free, Melamine-free, Natural, Latex-free, Palm Oil-free, Vegan, Non-GMO
Certifications & Compliance:
Halal, FDA Compliant, EU Compliant, Prop 65 Compliant, Kosher
Mizkan Americas
Mizkan Americas Malt Vinegar 75 Grain
Ingredient Name:
Malt Vinegar
Features:
Imparts Flavor
End Uses:
Sauces, Food Seasonings
Malt Vinegar is the product obtained from the alcoholic fermentation of barley malt extract and the subsequent acetous fermentation of the alcohol to malt vinegar, adjusted with water to the specified strength.
Authentic Foods
Authentic Foods Millet Flour
Ingredient Name:
Millet Flour
Labeling Claims:
Non-GMO, Dairy-free, Vegan, Kosher, Gluten-free
End Uses:
Pancakes, Cakes, Biscuits & Cookies
Authentic Foods Millet Flour is a diary free, gluten free, soy free, corn free flour. Authentic Foods millet Flour is Non-GMO and is milled to a superfine flour to add more nutrition to all kinds of baked goods. The flour is easily digested with a tendency to be alkaline allowing the body to balance the natural tendency towards acidity. Millet flour is a natural good source of protein, essential amino acids, manganese, phosphorus and magnesium. The flour has a distinctive flavor and lends to a good "crumb' to cakes and cookies. It may also be added to batters for frying various poultry or red meat. To use millet flour for substitutions, it is best to start with a 3 to 1 ratio of gluten free flour to millet flour and then adjusting the taste and dough consistency.
Kitchen Powerhouse
Kitchen Powerhouse Thai Ginger Marinade with Lime Juice
Ingredient Name:
Marinade
Certifications & Compliance:
Hazard Analysis Critical Control Point (HACCP), GMP
Kitchen Powerhouse Thai Ginger Marinade with Lime Juice is an exotic blend which captures the exciting flavor of Thai cooking. It is especially good for chicken, shrimp or any other white fish. Try it over oriental noodles or add an extra zip to your favorite steam vegetables or stir-fry.
Procudan
ProCera® Special
Features:
Good Transparency, Excellent Flexibility
End Uses:
Food Service Applications, Cheese
The ProCera® Special may be produced with a special low or high melting point, depending on the individual case. The ProCera® Special has a high degree of flexibility, combined with strong protection abilities and an easily cuttable surface. Still, it is made with a melting point and surface abilities allowing the product to settle fast in order to be processed on a conveyor belt right after the coating process.
ALLWEX Food Trading
ALLWEX Food Trading Propolis Pulver
Ingredient Name:
Propolis
Certifications & Compliance:
Hazard Analysis Critical Control Point (HACCP)
Features:
Rich in Vitamins, Protein Enrichment, Rich in Minerals
End Uses:
Dietary Supplements
Propolis Pulver is obtained from propolis which is in its original form and has an uneven texture depending on the harvesting method. As a result, there are only a few options for further use. By grinding it into a homogeneous and free-flowing powder form, it is possible to expand the application potential. Propolis Pulver contains only food-compliant anti-caking agents, such as silicon dioxide, which are used in production to ensure a free-flowing and non-lumping product. This product is of pharmaceutical/food quality with analysis
Felix Koch Offenbach Couleur und Karamel
Felix Koch Offenbach Couleur und Karamel Montélimar Nougat
Labeling Claims:
GMO-free
Certifications & Compliance:
EU Compliant
Felix Koch Offenbach Couleur und Karamel Montélimar Nougat are legally prescribed and protected recipe, the designation “nougat de montélimar” is a quality feature.
ViskoTeepak
WIENIE-PAK TC
Ingredient Name:
Cellulose
Features:
High Peelability
End Uses:
Sausage Rolls
TC (Transfer Color) casing is a Wienie-Pak cellulose casing that contains a colored dye, which is transferred to the surface of the sausage.
Commercial Testing Laboratory
Commercial Testing Laboratory Slush Pre-Sweetened Neutral Base
End Uses:
Carbonated Drinks, Juices, Smoothies, Sports Drinks
Commercial Testing Laboratory Slush Pre-Sweetened Neutral Base Each bag makes 2.5 gallons of base ready to use in your freezer. One case yields 25 gallons of base.
Upper Crust
Upper Crust Italian Seasoned Panko (#03310)
Ingredient Name:
Bread Mix
Labeling Claims:
Kosher, Vegan, Halal
Certifications & Compliance:
Kosher, Halal
Physical Form:
Flakes, Solid
Features:
Provides Crispy Texture, Improved Crispiness, Light Crisp
End Uses:
Food Coatings
Upper Crust Italian Seasoned Panko (#03310) is a blend of medium grind Authentic Panko with premium Italian-style spices and a touch of spicy heat.
Soyfoods of America
FURAMA® TOFU NOODLES
Ingredient Name:
Tofu Noodles
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Non-GMO, Kosher, Plant-Based, Naturally Derived, Organic
Certifications & Compliance:
Kosher, Organic Certified
Features:
High Protein Content
This is tofu that has been pressed and pressed again into thin sheets. A noodle cutter then cuts them into delectable tofu noodles. A product high in protein and low in carbs, it is ideal for the Atkins or Zone diet. We are one of a few soy companies that make our own noodles and do not import them from overseas.
Vita Actives
Vita Actives Apple [Malus pumila Mill.] cider vinegar 6% Total fruit acid [Titration] Powder
Ingredient Name:
Apple Cider Vinegar
Functions:
Acidulant
Physical Form:
Powder, Solid
Apple [Malus pumila Mill.] cider vinegar 6% Total fruit acid [Titration] Powder is used in sports nutritional applications.
ViskoTeepak
FIBRAN
Ingredient Name:
Collagen
End Uses:
Sausage Rolls
ViskoTeepak offers Fibran non-edible collagen for the U.S. market. Fibran collagen casings are manufactured and refined to retain their time-proven natural properties such as smoke permeability, even drying and meat adhesion. The applied technology provides easy processing, size control and production efficiencies, giving you the best of both worlds in one casing choice.
Van Hessen B.V.
Van Hessen B.V. Beef sausage casings
Labeling Claims:
Fat-free, Naturally Derived, Natural
Certifications & Compliance:
FSSC 22000
Features:
Enhanced Shelf Life, Consistent Flavor
End Uses:
Sausage Rolls
Van Hessen B.V. Beef sausage casings Can be used to make leona-style sausages, all types of bologna sausages, dry and semi-dry servilat sausages, dry and cooked salami and cowboy sausages. The film thickness of the casing is largely determined by the amount of fat left when the casing is cleaned.
RFI Ingredients
RFI Ingredients Rhodiola Rosea Extract
Ingredient Name:
Rhodiola Rosea Extract
End Uses:
Nutraceuticals, Functional Beverages
ALLWEX Food Trading
ALLWEX Food Trading Propolis Raw
Ingredient Name:
Propolis
Certifications & Compliance:
Hazard Analysis Critical Control Point (HACCP)
Features:
Rich in Vitamins, Protein Enrichment, Rich in Minerals
End Uses:
Dietary Supplements
Propolis Raw is obtained from the base material for propolis (resins and balm) which is collected by bees as a resinous substance from the buds and wounds of various trees and mixed with wax, pollen, essential oils from the flower buds and saliva secretion (ferments). Propolis is used in the beehive as a building material and serves as a development inhibitor against bacteria and viruses. Propolis resin and pollen balm are rich in flavonoids, the composition of which varies greatly depending on geographic and botanical origin. This product is of pharmaceutical/food quality with analysis.
Gruninger AG
Gruninger AG Mustard sandwich spread
Ingredient Name:
Sandwich Spread
Features:
Imparts Flavor
Gruninger AG Mustard Sandwich Spread is made with hot or mild mustard. Grüninger sandwich spread is perfect for various spreads. With its well-rounded flavor, Grüninger sandwich spreads in different varieties. With butter and additional ingredients such as onion and bouillon, it offers an exemplary solution for a range of uses in catering, bakeries and industry.
Commercial Testing Laboratory
Commercial Testing Laboratory Soda Fountain Dry Syrup Base
End Uses:
Carbonated Drinks, Juices, Smoothies, Sports Drinks
Commercial Testing Laboratory Soda Fountain Dry Syrup Base is a Simple Syrup which Improves consistency of thicker toppings (Examples: fudge, caramel, butterscotch),Increases yield,No boiling preparation / uses less sugar.
Authentic Foods
Authentic Foods Pizza Crust Mix
Ingredient Name:
Pizza Crust Mix
Labeling Claims:
Non-GMO, Kosher, Vegan, Gluten-free, Dairy-free
End Uses:
Pizza
Authentic Foods Pizza Crust Mix is a diary free, gluten free, nut free, soy free, corn free mix.
Authentic Foods
Authentic Foods White Sorghum Flour (Superfine)
Ingredient Name:
Sorghum Flour
Labeling Claims:
Non-GMO, Dairy-free, Vegan, Kosher, Gluten-free
End Uses:
Pastries, Bread, Cakes, Pizza
Authentic Foods White Sorghum Flour (Superfine) is diary free, gluten free, soy free, corn free flour. Sorghum is derived from a cereal grain crop and is 100% gluten-free. It can be used by itself or mixed with other gluten-free flours to make delicious breads, pizza dough, cakes, pastries, etc. Nutritionally, sorghum is a better source of protein and fiber than rice flour. The White Sorghum Flour is high in insoluble fiber with relatively small amounts of soluble fiber. The protein and starch components of grain sorghum are more slowly digested than other cereals and slow the rate of digestion for products made from White Sorghum. Slower rates of digestibility are beneficial for diabetics.
MAISON WACOLS
MAISON WACOLS Innovative Flours Relaxation
Labeling Claims:
Organic, Additive-free
Certifications & Compliance:
Organic Certified
Features:
Cardiovascular Protection, Omega-3 Rich, Rich In Fatty Acids, Rich in Minerals, Reduction in Cholesterol, High Protein Content, Stimulates Immune System, Rich in Vitamins, Omega-6 Rich
End Uses:
Bread
MAISON WACOLS Innovative Flours Relaxation made from flour and hemp seeds stands out in several respects. First of all by its atypical and vegetal color, which attracts the eye and intrigues. On tasting, we appreciate its delicate hazelnut flavor and its fleshy crumb. It is protein energizing. It is without additives, 100 percent bio, and made in France.
ALLWEX Food Trading
ALLWEX Food Trading Propolis Extracts
Ingredient Name:
Propolis Extract / Bee Pollen
Certifications & Compliance:
Hazard Analysis Critical Control Point (HACCP)
Features:
Rich in Vitamins, Protein Enrichment, Rich in Minerals
End Uses:
Dietary Supplements
Propolis Extracts is obtained through an intensive ethanolic extraction of the propolis raw material and the subsequent filtration of all ethanol-insoluble components, we are able to offer very pure and high-quality extracts in different concentrations. In relation to the desired area of application, it is advised whether a liquid, viscous or a solid extract should be used. This product is of pharmaceutical/food quality with analysis.
VINESA NATURAL INGREDIENTS
VINESA NATURAL INGREDIENTS DISTILLED ALCOHOL
Ingredient Name:
Ethyl Alcohol
Synonyms:
1-Hydroxyethane, Alcohol, Anhydrol, C2H5OH, Ethyl Hydrate, Ethyl Hydroxide, EtOH, Hydroxyethane, Methylcarbinol
VINESA NATURAL INGREDIENTS DISTILLED ALCOHOL is alcohol between 86º and 95º in strength obtained by distilling wine in column. It retains certain typical organoleptic properties of the raw material used. It is used in food sector.
ViskoTeepak
WIENIE-PAK D-TECH
Ingredient Name:
Cellulose
End Uses:
Sausage Rolls
D-Tech is a Wienie-Pak cellulose casing made with a unique detectable component incorporated in its body. Under normal conditions, it's a fully transparent casing that generates strong reflections for automated sorting through the Tomra's Genius optical detection system. This casing is recommended when a very high level of food safety is required.
ViskoTeepak
FIBROUS BRILLIANT
Features:
Good Stretchability, Wrinkle Resistance, Excellent Adhesive Properties, High Strength, Good Transparency
End Uses:
Cured Meats, Sausage Rolls
Brilliant is our XL fibrous casing technology that features reliable, lightweight construction combined with a specially developed coating to create a glossy appearance that will catch the customer’s attention.
Soyfoods of America
FURAMA® “YUBA”
Ingredient Name:
Soybean Milk
Labeling Claims:
Organic, Kosher, Non-GMO
Certifications & Compliance:
Kosher, Organic Certified
Soyfoods of America is the only commercial manufacturer of what is known in the Asian community as “yuba”. When heated, soymilk forms a layer on top. That is what we call Furama Fresh Frozen Bean Curd Sheets. To keep the product from drying out, we keep it fresh frozen. Because it is handmade, we manufacture only very limited quantities. There are other “yuba” on the market, but they are all imported from overseas. You can find our Furama Fresh Bean Curd Sheets served in the finest Chinese in Southern California and beyond.
Authentic Foods
Authentic Foods Superfine Sweet Rice Flour
Ingredient Name:
White Rice Flour
Labeling Claims:
Vegan, Kosher, Non-GMO, Gluten-free, Dairy-free
End Uses:
Sauces
Authentic Foods Superfine Sweet Rice Flour is milled from high quality California short grain rice. It is diary free, gluten free, soy free, corn free flour.
Mizkan Americas
Mizkan Americas Marsala Cooking Wine
Ingredient Name:
Cooking Wine
Features:
Imparts Flavor
End Uses:
Sauces, Food Seasonings
Marsala Cooking Wine is the product of the alcoholic fermentation of the juice of grapes, which is then baked, fortified and salt, is added.
Mrs. Weiss
Mrs. Weiss Kluski Egg Noodles
Ingredient Name:
Egg Noodles
Labeling Claims:
Preservative-free, Kosher, Trans fat-free, Soy-free
Certifications & Compliance:
Kosher
End Uses:
Noodles & Pasta
Protein Content:
14.24 - 14.24 %
Mrs. Weiss Kluski Egg Noodles is a old-world texture and flavor are the hallmarks of Mrs. Weiss'® Noodles, the way you remember them! Enjoy all our noodle products in weeknight meals or in special occasion dishes.
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