Products in Texture & Consistency: Fat & Oil

ADM Fully Hydrogenated Sunflower Oil (VGB5 ST) is a versatile ingredient suitable for bar soaps in bath and shower applications. With its cost-effective benefits and emollient properties, it enhances the skin feel of the product. This oil is certified kosher, meeting specific dietary preferences. Whether used in leave-on or rinse-off formulations, including lipsticks and sticks, it aligns with non-GMO, non-toxic, and sustainable labeling claims.

ADM Fully Hydrogenated Rapeseed Oil (VGB6) is a valuable ingredient known for its emollient properties, making it a cost-effective and high-quality choice for bar soaps. It is suitable for leave-on applications, such as lipsticks, and is labeled as non-GMO and non-toxic. This oil is versatile, fitting into formulations for rinse-off and stick formats. With sustainable characteristics, it serves as a texturizing agent and viscosity modifier, contributing to its effectiveness in various cosmetic applications.

ADM Fully Hydrogenated Soybean Oil (VGB4) is a versatile ingredient known for its emollient properties, making it a cost-effective and high-quality choice for bar soaps. It is suitable for leave-on applications, such as lipsticks, providing natural and sustainable benefits. Additionally, this oil serves as a texturizing agent and viscosity modifier, contributing to its effectiveness in various cosmetic formulations, including rinse-off and stick formats.

ADM Fully Hydrogenated High Erucic Acid Rapeseed Oil (VGB22) is a cost-effective, high-quality ingredient with emollient properties suitable for bar soaps in bath and shower applications. It is designed for leave-on formulations, including lipsticks, and is labeled as non-GMO and non-toxic. With its texturizing agent and viscosity modifier characteristics, this oil enhances the overall performance of cosmetic products.

ADM Fully Hydrogenated Palm Oil (GV60 SG) is an ideal ingredient for bar soaps in bath and shower applications. It provides cost-effective and emollient benefits, making it suitable for leave-on formulations. This versatile ingredient can be used in various cosmetic applications, including lipsticks. Derived from natural sources, it is labeled as non-GMO and non-toxic, aligning with sustainable practices. Whether used in leave-on or rinse-off formulations, including sticks, it functions as a texturizing agent and viscosity modifier, enhancing its cosmetic versatility.

Goldbeads® S36 is a meticulously crafted, fully hydrogenated palm stearine presented in convenient bead form. Applications include: Crystallization starter Capsulation fat Stabilizer Robust component in confectionery applications and emulsifiers Designed for the Food and Nutrition industry, especially in confectionery creations, Goldbeads® S36 is your key ingredient for elevating your culinary endeavors.

INTERPALM 12B is a refined, hard fractionated palm oil designed for confectionery excellence. As a crystallization starter, stabilizer, and robust component INTERPALM 12B elevates your food creations to new heights. Unleash its potential in the world of confectionery, ensuring delightful and consistent results.

MASEMUL® DMG 9320-NH is a distilled monoglyceride derived from refined palm-based oil. FUnctions include fats and oils, fatty acids and lipids, and emulsification. MASEMUL® DMG 9320-NH has food and nutrition applications that include beverages, food, and nutrition and well-being. 

MASEMUL® EC 5101 is an integrated blend of fat and emulsifiers. It is used for baking stable-fat fillings in cookies. This product improves the bake-stable performance of cocoa and white-based fillings and maintains the smooth, creamy texture of the filling.

Lecico GmbH SUN 400 Organic is a BIO sunflower lecithin liquid, filtered with 60% AU.

Lecico GmbH F 300 IP is a soy lecithin liquid with 62% AU.

Lecico GmbH F 600 IPM is a Premium Soy Lecithin liquid, filtered, transparent with 62% AU.

Lecico GmbH CF 60 Organic is a soya lecithin Com-pound liquid, 35% VS.

France Culinaire Developpement Emulsifying Fat is a functional system to use for your aerated desserts, your ready-to-glaze desserts, your creams, your decorations. Its flavor is neutral and creamy white in color.

Lecico GmbH F 600 Organic is a Soy Lecithin liquid, filtered, neutral odor, transparent with 62%AU.

Lecico GmbH F 200 is a Stan-dard soy lecithin liquid with 60% VS.

Olera® HPS Structuring Fat is a beaded non-hydrogenated refined fat from palm fruit, of non-lauric origin.