- Ingredient Name:Pregelatinized Tapioca Starch
- Labeling Claims:Halal, Gluten-free, BSE-free, Kosher, Vegan, Allergen-free, TSE-free, Vegetarian
- Physical Form:Powder
- Features:Acidic pH Stable, Improved Stability, High Heat Stability, Excellent Stability, High Shear Resistance
- End Uses:Frozen Meals, Canned Meals, Soups, Sauces, Gravies
Texperien™ Max PT0009 Modified Tapioca Starch (260009) is a pre-gelatinized modified tapioca starch. It delivers high viscosity and exhibits excellent resistance to high heat, mechanical shear, and low pH. It is particularly suited for dressings, sauces, canned foods, soups, and gravies. It also offers superior stability throughout a product’s shelf life and is a cost-effective texturizer compared with various gums.