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Spice Jungle Vinegar Powder, Red Wine

Vinegar Powder, Red Wine is obtained by dehydrating red wine until it is turned into a pretty pink powder. Like most vinegar powders this can be added to water to create simple vinegar. However, it’s more often used as a way to make vinegar more portable since it’s lighter than a liquid. Other times it’s used in rubs or marinades for meat.

Ingredient Name: Red Wine Vinegar Powder

Ingredient Origin: Natural Origin

Labeling Claims: Gluten-free, Kosher, Natural, Naturally Derived, Non-GMO

Physical Form: Powder, Solid

End Uses: Dips, Dressings, Food Seasonings, Marinade, Processed Meat Products, Sauces, Soups

Certifications & Compliance: Kosher

Features: Imparts Flavor, Ready-To-Use

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Origin
    Ingredients
    Red Wine Vinegar, Maltodextrin
    Technologies

    Features & Benefits

    Food Ingredients Features

    Applications & Uses

    Recommended Applications

    Use this Red Wine Vinegar Powder for an easy way to add flavoring to seasonings, rubs, sauces, marinades, soups, dressings, and dips. A great substitute for the liquid form when a dry mix is needed.

    Basic Preparation

    Ready to use as is, no preparation is necessary.

    Cuisine
    American

    Properties

    Physical Form

    Regulatory & Compliance

    Certifications & Compliance
    Certificates
  • All Natural
  • Non-GMO certified
  • Gluten free
  • KSA Parve
  • Allergen Information
    None Specified

    Packaging & Availability

    Packaging Information
  • 1 oz
  • 4 oz
  • 1 lbs
  • 5 lbs
  • 10 lbs
  • 25 lbs
  • Storage & Handling

    Shelf Life
    2 Years
    Storage Information
    Store in a cool, dry place.