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BOCKER-FRANCE Organic potato starch

Organic potato starch prepared from premium organic potatoes grown by our partner producers, all being involved in organic culture for over 30 years.

Ingredient Name: Potato Starch

Labeling Claims: Organic

Features: Improved Mouthfeel, Improved Texture, Viscosity Stabilization

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredients
    Potato Starch
    Technologies

    Features & Benefits

    Labeling Claims
    Strengths
    • Issued from carefully selected organic potatoes
    • Control of viscosity
    • Improves consistent texture
    • Allow more stable preparations and improve mouth feeling

    Applications & Uses

    Applications

    Any applications using starches, in human food or feed

    Our markets
    • Milling
    • Baking
    • Viennoiserie
    • Pastry
    • Biscuits
    • Sweets
    • Chocolate
    • Pizza-pies
    • Soups and sauces
    • Dairy Products
    • Meat & fish industries
    • Feed