Knowde Enhanced TDS
Identification & Functionality
- Enzyme Type
- Food Ingredients Functions
- Technologies
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Food & Nutrition Applications
- Use Level
- 1000 – 2000 units per litre of egg product
Properties
- Physical Form
- Appearance
- Pale to dark brown liquid
Regulatory & Compliance
Packaging & Availability
Storage & Handling
- Shelf Life
- 24 Months