Culinary Farms Dried Arbol Chile Pods Untreated without Stems

Identification & Functionality

Country of Origin

China,

India,

Mexico

Ingredient Name

Arbol Chili, Dehydrated

Ingredient Origin

Plant Origin,

Vegetable Origin

Food Ingredients Functions

Spice

Technologies

Food Ingredients

Product Families

Food Ingredients — Taste & Flavor

Spices, Herbs & Seasonings

Food Ingredients — Whole Foods, Extracts & Premixes

Vegetable Products & Extracts

Features & Benefits

Labeling Claims

Allergen-free,

Artificial Flavor-Free,

Clean Label,

Colorants-free,

Dye Free,

Fumigation Free,

GMO-free,

Gluten-free,

Halal,

Irradiation-free,

Kosher,

Preservative-free

Food Ingredients Features

Free of Major Allergens

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Food

Other Food Applications,

Savory & Culinary

Food & Nutrition Applications

Flavors,

Sauces,

Spice Seasoning

Properties

Flavor

Medium pungency typical of a dried Arbol chiles.

Physical Properties

	Value	Units	Test Method / Conditions
Moisture Content	max. 12	%	-

Typical Properties

	Value	Units	Test Method / Conditions
Scoville (Heat)	30,000 - 50,000	-	-

Microbiological Values

	Value	Units	Test Method / Conditions
Generic Escherichia coli	max. 10	/g	-
Salmonella spp.	Not Detected	/375g	-

Nutritional Information

	Value	Units	Test Method / Conditions
Water	8.05	g/100g	-
Calories	318.0	kcal/100g	-
Calories from Fat	145.0	kcal/100g	-
Calories from Carbs	133.0	kcal/100g	-
Calories from Protein	40.4	kcal/100g	-
Protein	12.01	g/100g	-
Total Lipid (Fat)	17.27	g/100g	-
Ash	6.04	g/100g	-
Total Carbohydrate	56.63	g/100g	-
Dietary Fiber	27.2	g/100g	-
Total Sugars	10.34	g/100g	-
Added Sugar	0.0	g/100g	-
Saturated Fat	3.26	g/100g	-
Stearic Acid	0.49	g/100g	-
Palmitic Acid	2.36	g/100g	-
Monounsaturated Fat	2.75	g/100g	-
Polyunsaturated Fat	8.37	g/100g	-
Trans Fat	0.0	g/100g	-
Cholesterol	0.0	g/100g	-
Calcium	148.0	mg/100g	-
Iron	7.8	mg/100g	-
Magnesium	152.0	mg/100g	-
Phosphorus	293.0	mg/100g	-
Potassium	2014.0	mg/100g	-
Sodium	30.0	mg/100g	-
Zinc	2.48	mg/100g	-
Copper	0.373	mg/100g	-
Manganese	2.0	mg/100g	-
Selenium	8.8	mcg/100g	-
Vitamin C	76.4	mg/100g	-
Vitamin A	41610.0	IU/100g	-
Vitamin D	0.0	mcg/100g	-

Regulatory & Compliance

Certifications & Compliance

FDA Compliant,

GFSI Certified,

Halal,

Hazard Analysis Critical Control Point (HACCP),

Kosher,

SQF Certified,

SQF Level II,

cGMP

Packaging & Availability

Packaging Type

Boxes

Packaging Information

Packaging: This product is packed in food grade, colored polyethylene liners and hand tied before being placed inside corrugated boxes then sealed with clear box tape.

Standard Pack Sizes: Corrugated cardboard box or as required by a customer.

Storage & Handling

Shelf Life

12 Months

Storage and Shelf Life Conditions

• Store unopened in a cool, dry place for optimum shelf life
• Shelf Life Guaranty: Room temperature (≤72 F): 12 months.