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Plant & Herb Products & Extracts
Products in Plant & Herb Products & Extracts: Texturizing Agent
16 Products found in Plant & Herb Products & Extracts
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THAI WAH
ROSEBRAND CASSBIND 321P
Ingredient Name:
Modified Tapioca Starch
Functions:
Thickener, Texturizing Agent
Labeling Claims:
Halal, Biodegradable, Kosher, Non-Hazardous
Certifications & Compliance:
Halal, FDA 21 CFR 172.892, FSSC 22000, Hazard Analysis Critical Control Point (HACCP), FDA Compliant, GMP, Kosher, ISO 9001
CASSBIND™ 321P is a modified tapioca starch.
Jelu-Werk
JELUCEL® BF 150
Ingredient Name:
Bamboo Extract
Functions:
Fiber Source, Texturizing Agent, Fiber Source, Binder
Fiber Content:
98.0 - 98.0 %
Physical Form:
Solid, Powder
JELUCEL® BF 150 bamboo fiber is a white dietary fiber concentrate obtained from the bamboo plant, available in powder or fiber form. Due to its dietary fiber content of more than 98%, its chemical inertness and its neutral taste, JELUCEL® BF is ideally suited for various food applications. JELUCEL® BF bamboo fiber combines the beneficial physiological effects of fiber concentrates (e.g. dietary fiber enrichment, caloric value reduction) with their technological advantages (e.g. improvement of texture or water binding capacity) and is suitable for a wide range of uses in product development. JELUCEL® BF is available in differnet fiber lenghts from 30 to 2000 µm.
Jelu-Werk
JELUCEL® BF 75
Ingredient Name:
Bamboo Extract
Functions:
Fiber Source, Binder, Texturizing Agent, Fiber Source
Fiber Content:
98.0 - 98.0 %
Physical Form:
Solid, Powder
JELUCEL® BF 75 bamboo fiber is a white dietary fiber concentrate obtained from the bamboo plant, available in powder or fiber form. Due to its dietary fiber content of more than 98%, its chemical inertness and its neutral taste, JELUCEL® BF is ideally suited for various food applications. JELUCEL® BF bamboo fiber combines the beneficial physiological effects of fiber concentrates (e.g. dietary fiber enrichment, caloric value reduction) with their technological advantages (e.g. improvement of texture or water binding capacity) and is suitable for a wide range of uses in product development. JELUCEL® BF is available in differnet fiber lenghts from 30 to 2000 µm.
Jelu-Werk
JELUCEL® WF 75
Ingredient Name:
Wheat Fiber
Functions:
Fiber Source, Texturizing Agent, Fiber Source, Binder
Fiber Content:
98.0 - 98.0 %
Physical Form:
Solid, Powder
JELUCEL® WF 75 wheat fiber is an off-white dietary fiber concentrate obtained from the wheat plant and is available in powder or fiber form. Due to its dietary fiber content of more than 98%, its chemical inertness and its neutral taste, JELUCEL® WF is ideally suited for various food applications. JELUCEL® wheat fiber combines the beneficial physiological effects of fiber concentrates (e.g. dietary fiber enrichment, caloric value reduction) with their technological advantages (e.g. improvement of texture or water binding capacity) and is suitable for a wide range of uses in product development. JELUCEL® WF is available in different fiber lengths from 30 to 2000 µm.
KRÖNER-STÄRKE
KRÖNER-STÄRKE Tapioca Starch
Ingredient Name:
Tapioca Starch
Functions:
Viscosity Modifier, Texturizing Agent, Mouthfeel Improvement, Thickener
Features:
Neutral Taste, Creamy Texture
Tapioca Starch T2 is a native, hot swelling starch with good swelling properties and a neutral taste.
Jelu-Werk
JELUCEL® WF 30
Ingredient Name:
Wheat Fiber
Functions:
Fiber Source, Binder, Texturizing Agent, Fiber Source
Fiber Content:
98.0 - 98.0 %
Physical Form:
Solid, Powder
JELUCEL® WF 30 wheat fiber is an off-white dietary fiber concentrate obtained from the wheat plant and is available in powder or fiber form. Due to its dietary fiber content of more than 98%, its chemical inertness and its neutral taste, JELUCEL® WF is ideally suited for various food applications. JELUCEL® wheat fiber combines the beneficial physiological effects of fiber concentrates (e.g. dietary fiber enrichment, caloric value reduction) with their technological advantages (e.g. improvement of texture or water binding capacity) and is suitable for a wide range of uses in product development. JELUCEL® WF is available in different fiber lengths from 30 to 2000 µm.
Jelu-Werk
JELUCEL® BF 90
Ingredient Name:
Bamboo Extract
Functions:
Fiber Source, Binder, Texturizing Agent, Fiber Source
Fiber Content:
98.0 - 98.0 %
Physical Form:
Solid, Powder
JELUCEL® BF 90 bamboo fiber is a white dietary fiber concentrate obtained from the bamboo plant, available in powder or fiber form. Due to its dietary fiber content of more than 98%, its chemical inertness and its neutral taste, JELUCEL® BF is ideally suited for various food applications. JELUCEL® BF bamboo fiber combines the beneficial physiological effects of fiber concentrates (e.g. dietary fiber enrichment, caloric value reduction) with their technological advantages (e.g. improvement of texture or water binding capacity) and is suitable for a wide range of uses in product development. JELUCEL® BF is available in differnet fiber lenghts from 30 to 2000 µm.
Multiquem, Inc.
Multiquem Guar Gum Powder MQ 270
Ingredient Name:
Guar Gum
Functions:
Texturizing Agent, Thickener, Viscosity Modifier, Stabilizer
Physical Form:
Solid, Powder
Features:
High Viscosity, Improved viscosity
Multiquem Guar Gum Powder MQ 270 is a fine white to pale yellow powder having medium viscosity, used in various applications in food industry where relatively lower viscosity and hydration rate is desired. This product attains a cold-water viscosity of 7000 cps after hydrating for 2 hrs.
Multiquem, Inc.
Multiquem Guar Gum Powder MQ 135
Ingredient Name:
Guar Gum
Functions:
Texturizing Agent, Thickener, Viscosity Modifier, Stabilizer
Physical Form:
Solid, Powder
Features:
Low Viscosity
Multiquem Guar Gum Powder MQ 135 is a coarse white to pale yellow powder having medium viscosity, used in various applications in food industry where relatively lower viscosity and hydration rate is desired. This product attains a cold-water viscosity of 3500-4000 cps after hydrating for 2 hrs.
Multiquem, Inc.
Multiquem Guar Gum Powder MQ 250
Ingredient Name:
Guar Gum
Functions:
Texturizing Agent, Thickener, Viscosity Modifier, Stabilizer
Physical Form:
Solid, Powder
Features:
High Viscosity, Improved viscosity
Multiquem Guar Gum Powder MQ 250 is a fine white to pale yellow powder having medium viscosity, used in various applications in food industry where relatively lower viscosity and hydration rate is desired. This product attains a cold-water viscosity of 4500-5500 cps after hydrating for 2 hrs.
Jelu-Werk
JELUCEL® BF 200
Ingredient Name:
Bamboo Extract
Functions:
Fiber Source, Texturizing Agent, Fiber Source, Binder
Fiber Content:
98.0 - 98.0 %
Physical Form:
Solid, Powder
JELUCEL® BF 200 bamboo fiber is a white dietary fiber concentrate obtained from the bamboo plant, available in powder or fiber form. Due to its dietary fiber content of more than 98%, its chemical inertness and its neutral taste, JELUCEL® BF is ideally suited for various food applications. JELUCEL® BF bamboo fiber combines the beneficial physiological effects of fiber concentrates (e.g. dietary fiber enrichment, caloric value reduction) with their technological advantages (e.g. improvement of texture or water binding capacity) and is suitable for a wide range of uses in product development. JELUCEL® BF is available in differnet fiber lenghts from 30 to 2000 µm.
Jelu-Werk
JELUCEL® WF 150
Ingredient Name:
Wheat Fiber
Functions:
Fiber Source, Texturizing Agent, Fiber Source, Binder
Fiber Content:
98.0 - 98.0 %
Physical Form:
Solid, Powder
JELUCEL® WF 150 wheat fiber is an off-white dietary fiber concentrate obtained from the wheat plant and is available in powder or fiber form. Due to its dietary fiber content of more than 98%, its chemical inertness and its neutral taste, JELUCEL® WF is ideally suited for various food applications. JELUCEL® wheat fiber combines the beneficial physiological effects of fiber concentrates (e.g. dietary fiber enrichment, caloric value reduction) with their technological advantages (e.g. improvement of texture or water binding capacity) and is suitable for a wide range of uses in product development. JELUCEL® WF is available in different fiber lengths from 30 to 2000 µm.
Multiquem, Inc.
Multiquem Guar Gum Powder MQ 235
Ingredient Name:
Guar Gum
Functions:
Texturizing Agent, Thickener, Viscosity Modifier, Stabilizer
Physical Form:
Solid, Powder
Features:
Low Viscosity
Multiquem Guar Gum Powder MQ 235 is a fine white to pale yellow powder having medium viscosity, used in various applications in food industry where relatively lower viscosity and hydration rate is desired. This product attains a cold-water viscosity of 3500-4000 cps after hydrating for 2 hrs.
Jelu-Werk
JELUCEL® BF 30
Ingredient Name:
Bamboo Extract
Functions:
Fiber Source, Texturizing Agent, Fiber Source, Binder
Fiber Content:
98.0 - 98.0 %
Physical Form:
Solid, Powder
JELUCEL® BF 30 bamboo fiber is a white dietary fiber concentrate obtained from the bamboo plant, available in powder or fiber form. Due to its dietary fiber content of more than 98%, its chemical inertness and its neutral taste, JELUCEL® BF is ideally suited for various food applications. JELUCEL® BF bamboo fiber combines the beneficial physiological effects of fiber concentrates (e.g. dietary fiber enrichment, caloric value reduction) with their technological advantages (e.g. improvement of texture or water binding capacity) and is suitable for a wide range of uses in product development. JELUCEL® BF is available in differnet fiber lenghts from 30 to 2000 µm.
Jelu-Werk
JELUCEL® WF 200
Ingredient Name:
Wheat Fiber
Functions:
Fiber Source, Texturizing Agent, Fiber Source, Binder
Fiber Content:
98.0 - 98.0 %
Physical Form:
Solid, Powder
JELUCEL® WF 200 wheat fiber is an off-white dietary fiber concentrate obtained from the wheat plant and is available in powder or fiber form. Due to its dietary fiber content of more than 98%, its chemical inertness and its neutral taste, JELUCEL® WF is ideally suited for various food applications. JELUCEL® wheat fiber combines the beneficial physiological effects of fiber concentrates (e.g. dietary fiber enrichment, caloric value reduction) with their technological advantages (e.g. improvement of texture or water binding capacity) and is suitable for a wide range of uses in product development. JELUCEL® WF is available in different fiber lengths from 30 to 2000 µm.
Jelu-Werk
JELUCEL® WF 90
Ingredient Name:
Wheat Fiber
Functions:
Fiber Source, Texturizing Agent, Fiber Source, Binder
Fiber Content:
98.0 - 98.0 %
Physical Form:
Solid, Powder
JELUCEL® WF 90 wheat fiber is an off-white dietary fiber concentrate obtained from the wheat plant and is available in powder or fiber form. Due to its dietary fiber content of more than 98%, its chemical inertness and its neutral taste, JELUCEL® WF is ideally suited for various food applications. JELUCEL® wheat fiber combines the beneficial physiological effects of fiber concentrates (e.g. dietary fiber enrichment, caloric value reduction) with their technological advantages (e.g. improvement of texture or water binding capacity) and is suitable for a wide range of uses in product development. JELUCEL® WF is available in different fiber lengths from 30 to 2000 µm.