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Texture & Consistency
Stabilizers
Products in Stabilizers: Wheat Flour
2 Products found in Stabilizers
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Mennel Milling
Xpress™ Flour
Ingredient Name:
Wheat Flour
Functions:
Stabilizer
Labeling Claims:
Kosher, Clean Label
Certifications & Compliance:
BRC Certified, Kosher
Mennel's Xpress pregelatinized wheat flour controls size, height and achieve more yields. It's specially processed to provide consistent viscosity and is ideal for applications that require instant thickening and binding. As a result of our unique process, you can expect these important applications and specifications from Mennel's Xpress Flour.
Aminola B.V.
Aminola B.V. Wheat flour
Ingredient Name:
Wheat Flour
Functions:
Thickener, Viscosity Modifier, Whole Food Ingredient, Stabilizer
Labeling Claims:
Non-GMO
Certifications & Compliance:
BRC Certified, GMP
Physical Form:
Solid, Powder
Aminola B.V. Wheat flour is a carbohydrate product, rich in starch and with excellent binding properties. Wheat flour is produced by cleaning, dehulling and grinding wheat. The product is available as a white flour or fine powder, with the characteristic flavor and aroma of wheat. This product is also available in pregelatinized form, which is easier to dissolve and digest.