Products in Nutrition & Fortification: Snacks

NUTRIOSE® FM 06 L is the sugar-free soluble fiber of natural origin that helps you comfortably reach your daily targets. Liquid version to help our customers optimize production efficiencies with liquid ingredients, no need for dissolution. Competitive shelf-live (18 months).

NUTRIOSE® FB 06 wheat soluble fiber provides high fiber enrichment of almost any kind of food. Benefits Proven health benefits for digestive health, blood glucose response or energy release Outstanding digestive tolerance Features High fiber content (85%) Sugar-free High solubility Low viscosity

NUTRALYS® B85F is a pea protein powder with low viscosity. NUTRALYS® B85F provides a higher protein incorporation rate as well as enhanced texture in various protein-enriched bakery goods.

NUTRALYS® F85G is a beige powder with plant-based and natural origins. This versatile ingredient offers a label-friendly solution with claims such as plant-based, non-GMO, gluten-free, and naturally derived. With features like emulsifying properties, a balanced amino acid profile, improved water retention, and high digestibility, it serves various purposes, including weight management, protein enrichment, and muscle mass improvement. This odorless powder with a neutral taste ensures ease of incorporation, making it an excellent choice for applications such as flow enhancement and gelling, in addition to its high protein content.

NUTRALYS® F85F is a functional pea protein with a fine particle size that provides emulsifying and gelling properties for many applications including cereals, snacks, and protein bars. Product availability varies by region.

NUTRIOSE® FM 10 soluble corn fiber is a sugar substitute that can be used to combine sugar reduction and fiber enrichment with partial caloric reduction. Benefits Cost effective Outstanding digestive tolerance Features Low caloric value High fiber content (70%) Low viscosity High solubility

NUTRALYS® rice protein is a safe and familiar source of plant protein, complementing NUTRALYS® pea protein for complete vegan protein supplementation. It is a good alternative to dairy and meat and a great addition to plant-based foods and beverages that support consumers' active lifestyle.

NUTRIOSE® FM 06 corn soluble fiber provides high fiber enrichment of almost any kind of food. Benefits Non-GMO Sugar-free Proven benefits for digestive health, blood glucose response and energy release EFISC, Halal and Kosher certified Features High fiber content (85%) High solubility Low viscosity Oustanding digestive tolerance

Primal Essence Rosemary Antioxidant OB-RAC-4.0 is an organic oil-soluble rosemary antioxidant derived from premium rosemary dried leaves. Through a patented Supercritical Fluid Extraction (CO2) process, the resinous fraction of the antioxidant is obtained without the use of harsh chemical solvents. It is then standardized in Organic Canola oil, providing excellent oil-soluble applications. With economic usage ratios of 0.02% to 2%, this antioxidant offers water solubility, natural vibrant flavors, and retained phytonutrients for enhanced bioavailability.

Primal Essence Rosemary Antioxidant OB-RACR-4.0 is an organic rosemary antioxidant made from dried rosemary leaves using a patented Supercritical Fluid Extraction (CO2) process. The antioxidant is derived from the resinous fraction without the use of harsh chemical solvents. It is standardized in Organic Refined Coconut Oil for oil-soluble applications. With economic usage ratios of 0.02% - 2%, this antioxidant offers water solubility, natural vibrant flavors, and retains phytonutrients for optimal bioavailability.

Primal Essence Rosemary Antioxidant OP-RAS-4.0 is a remarkable water-soluble powder derived from rosemary antioxidant. Through advanced CO2 extraction techniques, the raw material is carefully processed without the use of harsh chemical solvents. Primal Essence employs its proprietary emulsion and drying technologies to render the resulting resin into a convenient powdered form that easily dissolves in water. Experience the economic usage ratios ranging from 0.02% to 2%, allowing for efficient utilization. Enjoy the natural and vibrant flavors of rosemary while benefiting from the retained phytonutrients and enhanced bioavailability.

Primal Essence Rosemary Antioxidant OB-RAO-4.0 is an exceptional organic rosemary antioxidant in oil-soluble form, derived from carefully selected dried rosemary leaves. Using a patented Supercritical Fluid Extraction (CO2) process, the resinous fraction of the antioxidant is obtained without the use of harsh chemical solvents, ensuring purity and quality. Standardized in Organic Olive oil, this antioxidant offers water solubility, delivering natural and vibrant flavors. With economic usage ratios of 0.02% to 2%, it provides retained phytonutrients for optimal bioavailability.

Primal Essence Rosemary Antioxidant OB-RAAR-4.0 is an organic rosemary antioxidant derived from dried rosemary leaves using a patented Supercritical Fluid Extraction (CO2) process. It contains the resinous fraction and is blended with organic oils for oil-soluble applications. With economic usage ratios of 0.02% - 2%, this antioxidant offers water solubility, natural vibrant flavors, and retained phytonutrients for enhanced bioavailability. It ensures a sustainable shelf life and can be customized in different package sizes for easy production.

Primal Essence Rosemary Antioxidant CB-RAA-4.0 is an oil-soluble rosemary antioxidant derived from high-quality rosemary dried leaves. It is obtained through a patented Supercritical Fluid Extraction (CO2) process, ensuring the absence of harsh chemical solvents. The resinous fraction of the antioxidant is standardized in Organic Avocado oil, offering excellent oil-soluble applications. With economic usage ratios ranging from 0.02% to 2%, this antioxidant provides water solubility, natural vibrant flavors, and retained phytonutrients for optimal bioavailability.

Primal Essence Rosemary Antioxidant OB-RAS-4.0 is a premium organic rosemary antioxidant in oil-soluble form, carefully crafted from dried rosemary leaves. Through a patented Supercritical Fluid Extraction (CO2) process, the antioxidant's resinous fraction is obtained without the use of harsh chemical solvents, ensuring purity and quality. Standardized in Organic Sunflower oil, it offers water solubility and imparts natural, vibrant flavors. With economic usage ratios ranging from 0.02% to 2%, it delivers retained phytonutrients for enhanced bioavailability.

Primal Essence Rosemary Antioxidant OP-RAO-4.0 is a water-soluble powder derived from rosemary antioxidant. With advanced CO2 extraction techniques, the raw material is carefully processed, avoiding the use of harsh chemical solvents. Primal Essence's proprietary emulsion and drying technologies transform the resulting resin into a powdered form, while retaining its water solubility. This antioxidant powder offers economic usage ratios of 0.02% to 2%, allowing for cost-effective formulation. Experience the natural, vibrant flavors of rosemary while benefiting from the retained phytonutrients and their optimal bioavailability.

ODYSSEY® High Oleic Canola Oil is a versatile product known for its functions, including serving as fats and oils, a carrier, and enhancing mouthfeel through essential fatty acids and lipids. It is associated with various labeling claims, such as being non-GMO, allergen-free, halal, kosher, and plant-based. ODYSSEY® High Oleic Canola Oil holds certifications and compliances, including the Non-GMO Project, GMP (Good Manufacturing Practice), FFDCA (Food, Drug, and Cosmetic Act), FSSC 22000 (Food Safety System Certification), and kosher certification. It is available in liquid form.

Advantage® PS-102 All-Purpose Shortening RSPO-MB is a versatile product with several functions, including serving as a shortening, fat, and oil ingredients. It enhances mouthfeel with essential fatty acids and lipids, offering a range of labeling claims such as sustainability, additive-free composition, non-GMO, halal, plant-based, and kosher. This product carries certifications and compliances, including RSPO-certified sustainable palm oil and Kosher certifications. It is conveniently presented in a cube-shaped, solid format.

Advantage® P-115 All-Purpose Shortening RSPO-MB is a product with functions that include serving as a shortening, fats and oils, a mouthfeel improver, and a source of essential fatty acids and lipids. It's associated with various labeling claims, including being sustainable, non-GMO, additive-free, halal, kosher, and plant-based. Advantage® P-115 All-Purpose Shortening RSPO-MB complies with certifications and regulations, including RSPO (Roundtable on Sustainable Palm Oil) Certified Sustainable Palm Oil, kosher certification, GMP standards, FSSC 22000 certification, and FFDCA compliance. It's available in solid cube form.

Master Chef® Peanut Oil is a product with functions in fats and oils, serving as a carrier and enhancing mouthfeel through essential fatty acids and lipids. It is associated with labeling claims such as being non-GMO, halal, kosher, and plant-based. Master Chef® Peanut Oil holds certifications and compliances, including the Non-GMO Project, GMP, FFDCA, FSSC 22000, and kosher certification. It is available in liquid form. Key features include consistent flavor, consistent quality, cost-effectiveness, enhanced flavor, allergen-free properties, good consistency, high quality, flavor enhancement, neutral taste, and suitability for vegetarian foods.

Cargill Non-GMO Soybean Oil serves as a product with various functions, including fats and oils, a carrier, and mouthfeel enhancement through essential fatty acids and lipids. It carries labeling claims such as being non-GMO, organic, allergen-free, halal, kosher, and plant-based. This product is certified by USDA Organic, the Non-GMO Project, GMP, FFDCA, and FSSC 22000. It is available in liquid form.

Cargill Corn Oil serves multiple functions, including fats and oils, a carrier, and mouthfeel enhancement through essential fatty acids and lipids. It carries labeling claims such as being non-GMO, halal, kosher, and plant-based. This product complies with GMP, FFDCA, FSSC 22000, and kosher requirements, and it is available in liquid form.

MaizeWise™ Corn Bran/Fiber is a product with various functions, including serving as a bulking agent, fiber source, dough strengthener, filler, mouthfeel improver, texturizing agent, thickener, whipping agent, whole food ingredient, and viscosity modifier. It is associated with labeling claims of being allergen-free, plant-based, naturally derived, gluten-free, clean label, sustainable, and natural. This product is available in various physical forms, including solids, flakes, powder, fiber, and granules.

Cargill Canola Oil functions as fats and oils, a carrier, and mouthfeel enhancer through essential fatty acids and lipids. It carries labeling claims of being non-GMO, halal, kosher, and plant-based. This product complies with GMP, FFDCA, FSSC 22000, kosher certification, and the Non-GMO Project. Cargill Canola Oil is available in liquid form.

Cargill Citric Acid Anhydrous Granular is a product derived from a submerged fermentation process using a dextrose carbohydrate substrate. It appears as translucent white crystals with a tart acidic taste and a melting point of 153°C (307°F). In various applications, it is used to provide tartness, modify sweetness, enhance flavors, and offer functional benefits such as pH adjustment, buffer capacity, and ion sequestration.

Cargill Citric Acid Anhydrous Fine Granular is produced through submerged fermentation on a dextrose carbohydrate substrate. It presents as translucent white crystals with a tart acidic taste, slight hygroscopic properties, and a melting point of 153 °C (307 °F). Citric acid serves primarily to provide tartness, modify sweetness, and enhance flavors, while also contributing to pH adjustment, buffer capacity, ion sequestration, and acting as a mild preservative by lowering pH.

Cargill Citric Acid Anhydrous Powder is produced through a submerged fermentation process using a dextrose carbohydrate substrate. This product appears as translucent white crystals, characterized by a tart acidic taste and a melting point of 153°C (307°F). It serves various purposes in applications, including providing tartness, modifying sweetness, and enhancing flavors. Additionally, citric acid offers functional benefits such as pH adjustment, buffer capacity, and ion sequestration.

PGP International Soy Protein Crisp (639-IP-X) is prepared from soy protein isolate and tapioca starch. This product is flavored with sea salt. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold and insect infestations.

PGP International Soy Protein Crisp with Cocoa (934) is prepared from soy protein isolate and tapioca starch. This product is flavored with cocoa powder processed with alkali. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold and insect infestations.

PGP International Soy Protein Crisp (652IP) is prepared from soy protein isolate and rice flour. This product is flavored with sea salt. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold and insect infestations.

PGP International Soy Protein Crisp (639) is prepared from soy protein isolate and tapioca starch. This product is flavored with sea salt. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold and insect infestations.

PGP International Soy Protein Crisp Rice with Organic Cocoa (933-OR) is prepared from soy protein isolate, and organic rice flour. This product is flavored with organic cocoa powder processed with alkali. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold and insect infestations.

PGP International Soy Protein Disk (660 IP) is prepared from soy protein isolate, and tapioca starch. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold and insect infestations.

PGP International Soy Protein Crisp (639-IP) is prepared from soy protein isolate and tapioca starch. This product is flavored with sea salt. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold and insect infestations.

PGP International Soy Protein Crisp (676-IP) is prepared from soy protein isolate and rice starch. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold and insect infestations.

PGP International Soy Protein Crisp with Cocoa (934-IP) is prepared from soy protein isolate and tapioca starch. This product is flavored with cocoa powder processed with alkali. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold and insect infestations.