Products in Botanical Ingredients & Extracts

Bio-Botanica, Inc. Fenugreek Seed In Propylene Glycol is a product belonging to the plant family Leguminosae. Its Latin name is Trigonella foenum-graecum. The key chemical constituents include steroidal saponins, mainly estrogenic, alkaloids, bitter principles, and inulin. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on women's health, digestive health, and immune support. It is also relevant in the cosmetic and personal care functional category, particularly for fragrance.

Bio-Botanica, Inc. Rhubarb Root In Butylene Glycol is a product from the plant family Polygonaceae, with the Latin name Rheum rhabarbarum. Its key chemical constituents include anthraquinone derivatives, dianthrones, stilbenes, polyphenols, flavonoids, and chromones. This product is categorized for use in food, beverages, and dietary supplements for flavors, nutrients, cardiovascular and digestive support. It is also used in the cosmetic and personal care industry for skin and nutrient applications.

Bio-Botanica, Inc. Wild Cherry Bark In Glycerin is a product under the plant family Rosaceae, with the Latin name Prunus serotina. Its key chemical constituents include prunasin, benzaldehyde, eudesmic and p-coumaric acids, scopoletin, and tannins. This product is designed for the food/beverage/dietary supplement functional category of respiratory support.

Bio-Botanica, Inc. Chickweed Herb In Propylene Glycol is a product under the plant family Caryophyllaceae, with the Latin name Stellaria media. Its key chemical constituents include alkaloids, saponins, vitamins A, B, and C, organic acids, glycosides, coumarins, carboxylic acid, essential oil, and phosphate. This product serves functional roles in the categories of digestive health, skin care, and immune support within food, beverage, and dietary supplements. It is also utilized in the cosmetic and personal care industry, primarily for skincare applications.

Bio-Botanica, Inc. Thyme Herb In Butylene Glycol is a product from the plant family Lamiaceae, with the Latin name Thymus vulgaris. Its key chemical constituents include volatile oil, including thymol, methyl chavicol, cineole, borneol, flavonoids (including apigenin and luteolin), tannins, bitterness, saponins, and resins. This product is categorized for use in food, beverages, and dietary supplements for flavors, immune support, and respiratory health.

Bio-Botanica, Inc. Thyme Herb In Glycerin is a product belonging to the plant family Lamiaceae. Its Latin name is Thymus vulgaris. The key chemical constituents include volatile oil, including thymol, methyl chavicol, cineole, borneol, flavonoids, such as apigenin and luteolin, tannins, bitter compounds, saponins, and resins. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on flavors, immune support, and respiratory health.

Bio-Botanica, Inc. Marshmallow Root In Propylene Glycol is a product from the Malvaceae plant family, with the Latin name Althaea officinalis. Its key chemical constituents include starch (37%), mucilage (11%), pectin (11%), flavonoids, phenolic acids, sucrose, and asparagine. This product serves the functional categories of digestive and respiratory support and is also used in the cosmetic and personal care industry for skin and hair applications.

Bio-Botanica, Inc. St. John's Wort Herb In Butylene Glycol is a product from the hypericaceae plant family, with the Latin name Hypericum perforatum. Key chemical constituents include flavonoids, naphthodianthrones such as hypericin and pseudohypericin, as well as phloroglucinols like hyperforin and adhyperforin. This product serves functional roles in the categories of women's health, sleep support, and mood and stress management within food, beverage, and dietary supplements. It is also utilized in the cosmetic and personal care industry, particularly for skincare and nervous system support applications.

Bio-Botanica, Inc. Sage Leaf In Glycerin is a product from the Lamiaceae plant family, with the Latin name Salvia officinalis. Its key chemical constituents include volatile oil including thujone, borneol, salviol, saponins, flavonoids, diterpene bitters, triterpenoids, including oleanolic acid, ursolic acid, and estrogenic phytosterols. This product serves functional categories in food, beverages, and dietary supplements, including flavors, cognitive support, blood sugar regulation, and cardiovascular support.

Bio-Botanica, Inc. Echinacea In Butylene Glycol is a product under the plant family Asteraceae, with the Latin name Echinacea angustifolia. It contains alkylamides and caffeic acid derivatives, along with polysaccharides and glycoproteins. This product is used in the food/beverage/dietary supplement functional category of immune support and has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Valerian Root In Glycerin is a product within the plant family Caprifoliaceae, known by its Latin name Valeriana officinalis. It contains key chemical constituents, including volatile oils such as bornyl acetate and beta-caryophyllene, iridoids like valtrate and isovaltrate, alkaloids, glycosides, caffeic and tannic acids, glucose, and resin. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood, stress, digestive health, women's health, and energy support.

Bio-Botanica, Inc. Burdock Root In Butylene Glycol is a product within the Asteraceae plant family, identified by the Latin name Arctium lappa. Key chemical constituents include caffeoylquinic acid derivatives, cynarin, quercitrin, arctiin, quercetin, and luteolin. This product serves multiple functional categories within food, beverages, and dietary supplements, encompassing digestive, respiratory, immune, and detox support. Burdock root extract is derived from the long black or brown root of the burdock plant, originally native to Europe and Asia but now cultivated worldwide. It goes by various names such as burdock, great burdock, burrs, beggar’s buttons, hardock, gobo, happy major, snake rhubarb, lappa, filzklette (German), bandana (Spanish), and lappolone (Italian). The average size of cultivated Arctium lappa roots is about 1/2 pound, but they can grow as heavy as 2 pounds.

Bio-Botanica, Inc. Wild Cherry Bark In Propylene Glycol is a product under the plant family Rosaceae, with the Latin name Prunus serotina. It contains key chemical constituents like prunasin, benzaldehyde, eudesmic and p-coumaric acids, scopoletin, and tannins. This product also serves the food/beverage/dietary supplement functional category of respiratory support.

Bio-Botanica, Inc. Black Walnut Hulls In Butylene Glycol is a product in the plant family Juglandaceae, with the Latin name Juglans nigra. This product falls under the food/beverage/dietary supplement functional category of digestive support and the cosmetic/personal care functional categories of skin and immune support.

Bio-Botanica, Inc. Capsicum (Tincture) Extract is a natural ingredient derived from capsicum. It is a valuable addition to the food and nutrition industry, particularly in the field of nutraceuticals and supplements, contributing to nutrition and well-being. Additionally, this capsicum extract is used in the beverage industry, specifically in the production of energy drinks. It plays a role in various food and nutrition applications, aiding in the development of functional beverages and products that promote health and well-being.

Chaparral Herb is a liquid blend of Chaparral Herb extract in Propylene Glycol and water. It has well-known antioxidant and anti-acne effects. This product can be used for topical skin care products as well as deodorants.

Oat Seed Extract is a natural extract of Avena Sativa. Oat seeds are rich in vitamins A, B and E, iron, zinc, manganese and calcium. They are known for their anti-fungal and antimicrobial activity as well as being a great remedy for dry or irritated skin. Oat seed can be used in a variety of beauty products including cleansers, scrubs, masks and lotions.

Phytoplenolin® is an extract from the Australian native plant known as Centipeda Cunninghamii. The plant has been used by Australian aborigines for many years and is highly regarded for its healing properties. The active components in the extract (Sesquiterpene lactones) have shown to have outstanding Cell Renewal, Antiinflammatory and Anti Microbial properties. Each delivers proven results for the fast and effective relief and treatment of skin conditions such as eczema, psoriasis, fungal infections of the feet, dermatitis, allergy rashes, windburn, sunburn or any dry skin complaint.

Bio-Botanica, Inc. Feverfew Herb In Butylene Glycol is a product under the plant family Asteraceae, with the Latin name Tanacetum parthenium. It contains sesquiterpene lactones, essential oils, and flavonoids. This product serves the food/beverage/dietary supplement functional categories of immune support and nervous system support. It also has applications in the cosmetic/personal care functional category for oral health.

Bio-Botanica, Inc. Celery Seed In Propylene Glycol is a product under the plant family Apiaceae, with the Latin name Apium graveolens. It contains caffeic acid, chlorogenic acid, apiin, apigenin, rutaretin, ocimene, bergapten, and isopimpinellin. Similar to the previous Celery Seed product, it is used in the food/beverage/dietary supplement functional category of bone and joint support.

Tamarind Fruit Extract is a natural extract of the fruit of Tamarindus Indica. Tamarind is an anti-inflammatory as well as a skin lightener. Tamarind fruit can be used to lighten scars caused by problems such as acne. It also contains alpha hydroxy acids, making it a popular addition to formulations for many types of skin care products. It is recommended for lotions, face washes, and exfoliants.

Bio-Botanica, Inc. Pumpkin Seed In Butylene Glycol is a product from the Cucurbitaceae plant family, with the Latin name Cucurbita pepo. Its key chemical constituents include 30% unsaturated fixed oil, including linoleic and oleic fatty acids, cucurbitacins, vitamins, and minerals, including zinc. This product serves the functional categories of immune support and is also utilized in the cosmetic and personal care industry for skin applications.

Rhodiola Root Extract is a natural extract of the root of Rhodiola Rosea. Rhodiola root is high in antioxidants, tannins, flavonoids and rosavin and can be used for anti-aging. Rhodiola root can be added to formulations for personal care products such as anti-aging creams, moisturizing lotions and in many other types of applications.

Bio-Botanica, Inc. Boneset Herb In Propylene Glycol is a product within the plant family Asteraceae. Its Latin name is Eupatorium perfoliatum. Key chemical constituents include sesquiterpene lactones (euperfolin, euperfolitin, eufoliatin), polysaccharides, and flavonoids. This product is designed for use in food/beverage/dietary supplements for digestive, immune, respiratory, and bone & joint health, as well as in cosmetic/personal care products for skin care.

Bio-Botanica, Inc. Peppermint Leaf In Glycerin is a product from the Lamiaceae plant family, with the Latin name Mentha x piperita. Its key chemical constituents include flavonoids (including luteolin), menthoside, volatile oil (including menthol, menthone), phenolic acids, and triterpenes. This product serves functional categories in food, beverages, and dietary supplements, including flavors, digestive support, and immune support. It is also used in the cosmetic and personal care industry, particularly for fragrance, skin, and nervous system applications.

Bio-Botanica, Inc. Feverfew Herb In Glycerin is a product under the plant family Asteraceae, with the Latin name Tanacetum parthenium. It contains sesquiterpene lactones, essential oils, and flavonoids. This product is intended for the food/beverage/dietary supplement functional categories of immune support and nervous system support. Additionally, it has applications in the cosmetic/personal care functional category for oral health.

Bio-Botanica, Inc. Uva Ursi Leaf In Glycerin is a product in the plant family Ericaceae, with the Latin name Arctostaphylos uva-ursi. Its key chemical constituents include hydroquinones, arbutin, tannins, phenolic glycosides, and flavonoids. This product falls under the food/beverage/dietary supplement functional category of detox support.

Bio-Botanica, Inc. Muira Puama Root In Glycerin is a product in the plant family Olacaceae, with the Latin name Ptychopetalum. Its key chemical constituents include long-chain fatty acids, sterols, and beta-sitosterol. This product falls under the food/beverage/dietary supplement functional categories of sexual health and digestive support.

Bio-Botanica, Inc. Cornsilk In Propylene Glycol is a product under the plant family Asparagaceae, with the Latin name Zea mays. Key chemical constituents include flavonoids, saponins, alkaloids, tannins, phytosterols, terpenoids, steroids, saccharides, cerebrosides, allantoin, and vitamins E and K. This product falls within the functional categories of immune support, cardiovascular health, energy, and men's health in food, beverage, and dietary supplements. It is also utilized in the cosmetic and personal care industry, particularly for skincare applications.

Bio-Botanica, Inc. Muira Puama Root In Butylene Glycol is a product in the plant family Olacaceae, with the Latin name Ptychopetalum. Its key chemical constituents include long-chain fatty acids, sterols, and beta-sitosterol. This product is intended for the food/beverage/dietary supplement functional categories of sexual health and digestive support.

Bio-Botanica, Inc. Cascara Sagrada Bark In Propylene Glycol is a product under the Latin name Frangula purshiana. Its key chemical constituents include anthranol, glycosides, barbaloin, and charysaloin. It belongs to the food/beverage/dietary supplement functional category of digestive support.

Bio-Botanica, Inc. Peppermint Leaf In Butylene Glycol is a product from the Lamiaceae plant family, with the Latin name Mentha x piperita. Their key chemical constituents include flavonoids, including luteolin, menthoside, volatile oil including menthol, menthone, phenolic acids, and triterpenes. This product serve functional categories in food, beverages, and dietary supplements, such as flavors, digestive support, and immune support. They are also used in the cosmetic and personal care industry, with applications in fragrance, skin, and nervous system support.

Bio-Botanica, Inc. Juniper Berry In Propylene Glycol is a product from the Cupressaceae plant family, with the Latin name Juniperus communis. Its key chemical constituents include volatile oil (1-2%), which consists of over 60 compounds, including myrcene, sabinene, alpha- and beta-pinene, and cineole. This product also contains tannins, diterpenes, sugars, resin, and vitamin C. It is categorized within the functional areas of bone and joint support, digestive health, and immune support within the food, beverage, and dietary supplement industry.

Cucumber Fruit Extract is a natural extract of the fruit of Cucumis Sativus. Cucumber contains beta-carotene, Vitamins A and C and is an anti-inflammatory. Cucumber has been used to help soothe puffy eyes, treat acne and moisturize the skin. This product can be used in formulations for personal care and cosmetic products such as eye creams, acne facial washes, soothing lotions and in many other applications.

Bio-Botanica, Inc. Chamomile Flower In Glycerin is a product belonging to the plant family Asteraceae, with the Latin name Matricaria recutita. It contains key chemical constituents, including flavonoids such as quercetin, apigenin, luteolin, and rutin. In terms of aroma and taste, it offers a delicate, grassy floral flavor with a hint of apple aroma. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood, stress, and digestive health. Additionally, it falls under the cosmetic and personal care functional category for oral health.

Nettle Leaf Extract is a natural extract of the leaves of Urtica dioica. Nettle is an astringent and anti-inflammatory that can be used for products such as anti-dandruff shampoos. Astringent properties of nettle aerial parts may also help to lessen the swelling from minor skin injuries such as razor nicks. It may also be used topically for dandruff and overly oily hair and scalp. This product is recommended for all types of personal care products where astringent properties are desired such as in toners, cleanser, bath and body wash, creams, lotions and shampoos.