Products in Food & Nutrition: Dressings

NATIONAL FRIGEX® - 06820302 modified starch is derived from tapioca. This starch is extremely stable under low temperature storage conditions and has excellent resistance to heat and acid conditions. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

NATIONAL™ 465 - 06863108 modified food starch is derived from waxy maize. It is a highly versatile starch characterized by excellent cold temperature storage stability and a smooth, creamy texture. It is recommended for use in high pH foods (such as cream products) as well as acid containing foods.

THERMFLO® - 06810107 is a modified maize starch sourced from waxy maize. It is recognized for its exceptional versatility and is particularly well-suited for use in high and low pH food systems. This modified maize starch offers exceptional tolerance to heat and shear, making it a valuable ingredient for adjusting the texture and viscosity of a wide range of food products. Its primary functions are as a thickener and viscosity modifier.

Red Oak Foods Cooked 100% Onion Sliced 6mm (Type R), Aseptic 3/11lbs are cooked from fresh and contain all the flavor of home cooked onions without any additives or preservatives. They are washed, peeled, cut (diced 6 or 12mm, sliced 6mm), and cooked for convenience, efficiency, and cost savings in production. These onions are ready to use straight from the aseptic bag.

Red Oak Foods Caramelized Onions Diced (Type CMI), Aseptic are made from fresh onions that are kettle cooked with canola oil and brown sugar, resulting in a delicious sweet caramelized flavor. These diced onions are pasteurized and packed in sealed bags. The product is manufactured using fresh onions.

CASCO™ Corn Starch Food Grade - 034150 is a high-quality corn starch with thickening properties, intended for use in applications that require moisture absorbency. To maintain its low moisture characteristic until use, it is thoughtfully packaged in moisture barrier bags. This corn starch is available in a solid, powdered form and carries labeling claims of being Halal, Non-GMO, and Kosher, making it suitable for a range of dietary and cultural requirements.

ENZOSE® 55 HM Corn Syrup/Glucose - 015530 is a liquid corn syrup derived from corn through enzymatic conversion and ion-exchange processes, resulting in a syrup characterized by its elevated maltose content. With 325.0 calories per 100 grams, it serves as a significant source of dietary energy. This versatile ingredient functions as a nutritive sweetener, finding application in various food and beverage products, including sauces, jams, dressings, jellies, beer, syrups, and soups.

PURITY® TF - 03451002 is a food-grade corn starch derived from dent corn. It is specifically known for its ability to create a strong gel when a cooked dispersion is allowed to cool. This versatile ingredient serves as a thickener and viscosity modifier in various applications. With labeling claims of being Halal, Non-GMO, and Kosher, it meets specific dietary and quality standards. Available in powder or solid form, it is favored for its smooth texture, good gelling properties, and short texture, making it a valuable addition to a wide range of food products.

NUTRAFLORA® FB P-95 - 111002 is a high-purity prebiotic fiber derived from short-chain fructooligosaccharides (scFOS®). This soluble fiber ingredient contains a minimum of 95% (dry basis) of scFOS, specifically consisting of GF2, GF3, and GF4 molecules. It serves as a versatile component in various food and beverage applications, functioning as a prebiotic, fiber source, and nutritive sweetener. Additionally, it meets specific quality standards, as it is Halal, not listed in California Proposition 65, Non-GMO, and Kosher, making it a suitable choice for products that aim to incorporate these desirable attributes.

ENZOSE® Brewers' Corn Syrup - 015510 is a premium corn syrup designed specifically for brewing applications. This high-quality syrup, derived from corn, provides a rich source of maltose, making it well-suited for use as a brewing adjunct in the beer-making process.

Red Oak Foods Caramelized Reduced 100% Onion 4mm (Type RN), Aseptic are made from fresh onions that are very slow cooked to naturally caramelize the onions without any sugar or oil. These finely chopped 4mm onions offer an intense burst of onion flavor to any product.

NATIONAL™ 1658 - 06830002 is a high-viscosity modified maize starch derived from corn. This starch is a valuable thickening and viscosity-modifying agent used in various food applications. When heated, it imparts a heavy-bodied and smooth texture to products. As it cools, it contributes to a slightly firm texture, making it ideal for enhancing the consistency and mouthfeel of a variety of food products. This ingredient meets dietary and cultural preferences, as it is Halal, Non-GMO, and Kosher-certified.

THERMTEX® - 06811105 is a modified food starch crafted from waxy maize, specifically designed for application in various canned food systems that demand superior heat penetration and elevated final viscosity. Comprising modified starch as its primary ingredient, this product serves as an efficient thickener and viscosity modifier. Noteworthy attributes include its solid, powder physical form, making it seamlessly incorporable into culinary processes.

NOVATION PRIMA® 340 - 34331A00 functional native starch is a cold water swelling (CWS) waxy corn starch. It possesses superior sheen, smoothness, process tolerance and cold temperature stability when compared to traditional pregelatinized native starches. NOVATION PRIMA® 340 functional native starch is made by a revolutionary technology that results in properties similar to modified CWS starches while meeting clean labeling criteria. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

PENNOVO® MD-5 - 10910402 is a specially produced potato maltodextrin with a dextrose equivalent of 5. This product is tailored to serve as a non-GMO alternative to conventional 5 D.E. maltodextrin. It is characterized by its white color and neutral taste. The primary functions of PENNOVO® MD-5 include acting as a thickener and viscosity modifier, making it a versatile ingredient in various food and beverage applications where these properties are required.

AdvantaPea™ Resolve 85 is perfect for texture-less applications, such as ice creams, RTD beverages, dressings/spreads, etc. It reduces reliance on animal-based proteins and is ideal for blending with other plant-based proteins. Versions for beverages and baking, as well as meat analog and extrusion, are available. AdvantaPea™ Resolve 85 is suitable for use in beverages and is soluble.

NATIONAL™ 1545 - 31660100 food blend contains modified food starch based on waxy maize and erythorbic acid. It provides filling viscosity and acts as a suspension aid for particulate ingredients in canned products. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

AdvantaFava™ Nourish 90 is a 90% protein developed from sustainably-sourced fava beans & designed for formulations requiring a more robust mouthfeel, like meat, chicken & seafood analog innovations. Its unique gelling and water-retention qualities, high protein level & neutral flavor profile lend winning attributes to the industry's most inventive applications.   Ideal for non-dairy alternatives like ice cream, creamer, yogurt & more!

PURITY® 4 - 06820305 modified food starch is derived from tapioca. It is a cook-up starch that exhibits good resistance to heat, acid, and shear. It imparts this tolerance to a food product along with inherent freeze/thaw stability and the desirable bland taste associated with tapioca starches. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

PURITY® 660 - 06830003 is a modified food starch derived from corn. It is designed to streamline the processing of canned foods, particularly in high-temperature continuous retorts, by reducing the required cooking time. This modified maize starch serves as a thickener and viscosity modifier, enhancing the texture and consistency of your canned food products. Additionally, it is certified as Halal and Kosher, meeting specific dietary preferences and requirements. It is also Non-GMO, aligning with preferences for non-genetically modified ingredients.

ENZOSE® 42 DE Corn Syrup/Glucose - 014600 is a high solids syrup derived from glucose syrup through an enzyme conversion and ion-exchange process. It functions as a nutritive sweetener, providing 330.0 calories per 100 grams, making it a significant energy source. This glucose syrup ingredient is labeled as non-GMO, assuring consumers of its natural origins. It is available in liquid form and finds applications in various food products, including sauces, dressings, tea, coffee, dairy products, and soups.

Globe® 62 DE Glucose Syrup NON GMO IP - 01650090 is a premium corn syrup derived through enzymatic conversion and ion-exchange processes. It boasts a 62 D.E. (Dextrose Equivalent) value, which signifies its high level of sweetness and suitability as a sweetening agent. This corn syrup is meticulously manufactured to meet the highest standards of quality and purity.

AdvantaRice™ Premier 300 is an 80% organic brown rice protein powder. Multiple versions for every application, such as bars, chips, protein blends, RTD beverages, dips, etc., are available. It has a mild, neutral flavor that is easily masked. This product can be used in both sweet and savory formulas.

PURITY® 5 - 03411008 modified food starch is a versatile thickening and viscosity-modifying ingredient that sets itself apart through its controlled moisture levels. It has been meticulously dried to meet a moisture specification that is lower than what you typically find in conventional starches, making it a reliable choice for a wide range of applications where moisture control is essential.

Ingredion H- 50 - 12175300 modified food starch is pregelatinized and finely ground. This starch has high viscosity and is primarily designed for instant dessert applications. The starch is characterized by its superior blandness, smoothness, and fast mouth -melt away. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

N-ZORBIT® 2144 - 32110112 is a corn-modified starch used as a plating agent. It is a high-performance carrier which easily transforms both oil & water-soluble liquids into flowable powders. It remains a flowable powder under high temperature & high humidity conditions. Up to 40% loading capacity. It is non-dust and easy to blend and process. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

N-CREAMER® 2000 - 32136101 modified food starch is based on waxy maize and is characterized by excellent emulsion stabilizing and encapsulating ability It is recommended for replacement of eggs in salad dressings and caseinate salts in coffee creamers and for partial to full replacement of egg yolks typically used in dressings and sauces.

THERMFLO® - TRUETRACE® IP - 06810112 modified food starch is derived from waxy maize. It is an extremely versatile product that is especially applicable in high and low pH food systems where exceptional tolerance to heat and shear is required. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

PENPLUS® 2510 - 12150306 is a versatile pregelatinized modified tapioca starch known for its smooth texture and bland flavor. It is a valuable ingredient that imparts exceptional clarity and smoothness when used as a viscosifier and stabilizer in various food applications. Additionally, PenPlus® 2510 offers excellent freeze/thaw stability, making it a reliable choice for food products that may go through temperature fluctuations. Its primary functions are as a viscosity modifier and stabilizer, contributing to the desired texture and consistency while providing freeze/thaw stability.

Red Oak Foods Cooked Garlic Puree (Type PAE), Aseptic is a shelf-stable garlic puree that has a soft flavor typical of cooked garlic. This product has the benefit of a long shelf life, low micros, and does not require refrigeration. The garlic is obtained from dried garlic (Allium Sativum), crushed, cooked, pasteurized, and then packed in aseptic bags.

CORN PRODUCTS/CASCO® Corn Starch Food Grade Unmodified - 034030 is a versatile and Halal-certified corn starch that serves as a non-GMO thickener and viscosity modifier. This solid, powdered product boasts a neutral taste and seamless blending characteristics, making it ideal for a range of food applications, including breadings, food batters, coatings, snacks, seasonings, soups, sauces, and dressings.

AdvantaRice™ Peak is a high-protein staple in dry RTM blends. It has multiple versions for every application, like bars, chips, protein blends, RTD beverages, dips, etc. It has a mild, neutral flavor that is easily masked. This product can be used in both sweet and savory formulas.

INSTANT PURE-FLO® - 12151104 is a modified starch derived from high viscosity, pregelatinized waxy corn. This starch is particularly well-suited for applications where ease of dispersibility is a critical factor. It is produced under Ingredion Incorporated's TRUETRACE® Identity Preserved Program, ensuring it is non-GMO. Its primary function is as a texturizing agent, contributing to the desired texture and consistency in various food and industrial applications, all while meeting non-GMO standards.

NATIONAL™ 1215 - 12106005 corn starch is pregelatinized and is not chemically modified. It is recommended as a thickener and moisture retention agent in a wide variety of foods. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

Globe® 18 DE Maltodextrin NON-GMO IP - 10550014 is suitable for applications where low hygroscopicity and ready solubility are desired characteristics. It is especially useful in applications where nutritive bulk without excessive sweetness is necessary. This product is produced under Ingredion Incorporated’s TrueTrace™ Program for non - GM products.

NATIONAL™ 150 - 31640100 modified food starch is based on waxy maize and has erythorbic acid added. It is recommended as a fill viscosity aid for canned products. It breaks down under retorting conditions to leave essentially no residual viscosity. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.