Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Milk Powder
- Technologies
Features & Benefits
- Food Ingredients Features
- Product Info
Our LEDOR spray low-fat milk powder has an ideal dissolution behavior and its appeal lies in its pleasantly tart taste. Our wide product range includes specialities such as spray low-fat milk powder with low denatured milk proteincontent or special low-germ milk powder (as used for preparing cheese cultures, for instance).
Applications & Uses
- Markets
- Food & Nutrition Applications
- Applications
LEDOR spray low-fat milk powder is the ideal ingredient in semi-solid yogurts, in bakery products or in chocolate fillings and confectionary. Its ideal dissolution behavior makes it ideal for refining our spray low-fat milk powder for sauces, creams and ice creams.
Properties
- Typical Properties
| Value | Units | Test Method / Conditions | |
| Protein in ffTS | min. 34 | % | - |
| Powder density | 530 | g/l | - |
| WPNI | 7.5 | - | - |