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Emerald Cove Pacific Kombu - Premium Quality

1 of 6 products in this brand

Ingredient Name: Kombu

Functions: Flavor Enhancer

Ingredient Origin: Marine Origin, Natural Origin, Plant Origin

Labeling Claims: Gluten-free, Non-GMO

Certifications & Compliance: Gluten-free

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Kombu
    Technologies

    Features & Benefits

    Labeling Claims
    Food Ingredients Features
    Product Highlights

    Emerald Cove Pacific Kombu is grown on nets hung between posts secured on the shallow ocean bottom off the northern shore of the Shandong Peninsula in North China, the closest point to Japan in China. The Kombu spores attach themselves to the nets naturally so no actual cultivation is necessary and no fertilizer or herbicide is used. Kombu (Laminaria japonica) is a fine source of natural sodium glutamate, and, when used as a base for soups and broths, acts as a natural flavor enhancer for all other ingredients.Kombu is sold dried (dashi kombu) or pickled in vinegar (su kombu) or as a dried shred (oboro kombu,tororo kombu or shiraga kombu). It may also be eaten fresh in sashimi. Kombu is used extensively in Japanese cuisines as one of the three main ingredients needed to make dashi, a soup stock. Kombu dashi is made by putting either whole dried or powdered kombu in cold water and heating it to near-boiling. The softened kombu is commonly eaten after cooking or is sliced and used to make tsukudani, a dish that is simmered in soy sauce and mirin. Kombu may be pickled with sweet-and-sour flavoring, cut into small strips about 5 or 6 cm long and 2 cm wide. These are often eaten as a snack with green tea. It is often included when cooking beans, putatively to add nutrients and improve their digestibility. Kombu is also used to prepare a seasoning for rice to be made into sushi.

    Applications & Uses

    Food & Nutrition Applications

    Properties

    Nutrition Facts

    Emerald Cove Pacific Kombu Nutrition Facts 1.76 oz

    Nutrition Facts
    Servings about 12

    Serving Size One 1" x 4" piece (4g)

    Calories

    10
    Calories from Fat 0
    % Daily Value*
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g 0%
    Cholestrol 0mg 0%
    Sodium 110mg 5%
    Potassium 240mg 7%
    Total Carbohydrate 2g 1%
    Dietry Fiber 0g 0%
    Sugars 0g
    Protein 0g
    Vitamin A 0%
    Vitamin C 0%
    Calcium 2%
    Iron 0%

    *Percent Daily Values based on a 2,000 calorie diet.

    Emerald Cove Pacific Kombu Nutrition Facts 35 oz

    Nutrition Facts
    Servings about 250

    Serving Size One 1" x 4" piece (4g)

    Calories

    10
    Calories from Fat 0
    % Daily Value*
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g 0%
    Cholestrol 0mg 0%
    Sodium 110mg 5%
    Potassium 240mg 7%
    Total Carbohydrate 2g 1%
    Dietry Fiber 0g 0%
    Sugars 0g
    Protein 0g
    Vitamin A 0%
    Vitamin C 0%
    Calcium 2%
    Iron 0%

    *Percent Daily Values based on a 2,000 calorie diet.

    Regulatory & Compliance

    Certifications & Compliance
    Certifications
    • Non-GMO Verified
    • Gluten-Free

    Packaging & Availability

    Packaging Type
    Packaging Size

    1.76 oz Plastic Bag | 35 oz Plastic Bag