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Corn Syrup 42-43 DE Du-Bake

1 of 5 products in this brand

Corn Syrup 42-43 DE Du-Bake is a reliable and cost-effective nutritive sweetener, perfect for a variety of food applications. This allergen-free and GMO-free corn syrup enhances taste and flavor profiles, making it a versatile ingredient for bakery, convenience foods, desserts, dairy, confectionery, and even beverages like carbonated drinks and liquor. It finds its uses in canned fruits, ice cream, jams, and alcoholic beverages, adding a touch of sweetness to these delightful treats. Du-Bake Corn Syrup is trusted for its quality and safety, holding certifications such as kosher, SQF Certified, and Generally Recognized As Safe (GRAS). Available in pails, drums, and totes, Du-Bake Corn Syrup caters to diverse packaging needs.

Ingredient Name: Corn Syrup

Functions: Nutritive Sweetener

Labeling Claims: Allergen-free, GMO-free, Kosher

End Uses: Alcoholic Beverages, Canned Fruits, Carbonated Drinks, Ice Cream, Jams

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Common Use
  • Ingredient for recipes that call for something sweet, like canned fruit preserves, ice cream, bakery products, jams, soft drinks, various types of confectionery products, and as a booster in the fermentation of alcohol.

Properties

Nutritional Information
ValueUnitsTest Method / Conditions
Calories Content322.0g/100g-
Total Fat Content0.0g/100g-
Saturated Fat0.0g/100g-
Polyunsaturated Fat Content0.0g/100g-
Monounsaturated Fat Content0.0g/100g-
Total Trans Fats Content0.0g/100g-
Cholesterol0.0g/100g-
Total Carbohydrate Content80.0g/100g-
Total Sugar Content27.0g/100g-
Added Sugars27.0g/100g-
Polyols Content0.0g/100g-
Starches0.0g/100g-
Dietary Fiber0.0g/100g-
Protein Content0.0g/100g-
Sodium Content2.0mg/100g-
Calcium Content0.0mg/100g-
Iron Content0.0mg/100g-
Potassium Content0.0mg/100g-
Vitamin D Contentmax. 1%-
Vitamin A Contentmax. 1%-
Vitamin C Contentmax. 1%-
Moisture Content19.0g/100g-
Specifications
ValueUnitsTest Method / Conditions
Dry Substance80.5%-
Dextrose Equivalent42.0db-
Dextrose Equivalent20.0db-
Baume43.0--
pH4.0--
Sulfur Dioxide Contentmax. 9ppm-
Moisture Content19.6%-
Pounds per Gallon (at 100°F)11.8--
Maltose Content14.0% db-
Maltotriose Content11.0% db-
Higher Saccharides55.0% db-
Pounds per Gallon12.0--
Viscosity (60 °F)500000.0cP-
Viscosity (70 °F)222000.0cP-
Viscosity (80 °F)91000.0cP-
Viscosity (90 °F)48000.0cP-
Viscosity (100 °F)22000.0cP-
Viscosity (110 °F)12400.0cP-
Viscosity (120 °F)6740.0cP-
Viscosity (130 °F)4260.0cP-
Viscosity (140 °F)2515.0cP-

Regulatory & Compliance

Packaging & Availability

Package Size
Package Size

Servings Per Container

Plastic Pail 1,361
Drum 14,969
Tote 68,040
Packaging Information
Item # Pack Weight Size (L x W x H) Cube Ti x Hi Pallet QTY
301006 Plastic Pail 60 # 10.405 x 14.5 x 11.3 0.99 12 x 2 24
301003 Drum 660 # 23.06 x 23.06 x 34.56 8.33 3 x 1 3
301002 Tote 3,000 # 48 x 40 x 48 45.56 1 x 1 1

Storage & Handling

Shelf Life
12 Months
Storage Condition
Store at 70°F - 85°F in a dry and odor free environment