Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Ingredient Name
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Applications
- Use Level
- 6 mg/day
Properties
- Physical Form
- Solubility
- Appearance
- Red, free-flowing powder
- Odor
- Characteristic marine, seaweed smell ( algae )
- Typical Properties
- Microbiological Values
- Chemical Analysis
- Heavy Metals
Value | Units | Test Method / Conditions | |
Particle Size (pass 40 mesh) | min. 95 | % | - |
Bulk Density | 0.4 - 0.8 | g/ml | - |
Loss on Drying | max. 5 | % | - |
Value | Units | Test Method / Conditions | |
Total Plate Count | max. 1,000 | cfu/g | - |
Yeast and Mold | max. 100 | cfu/g | - |
Escherichia coli | Absent | /g | |
Salmonella | Absent | /25g | - |
Value | Units | Test Method / Conditions | |
Total Astaxanthin | min. 2.5 | % | HPLC |
Value | Units | Test Method / Conditions | |
Arsenic Content | max. 1.0 | ppm | - |
Lead Content | max. 1.0 | ppm | - |
Mercury Content | max. 1.0 | ppm | - |
Cadmium Content | max. 1.0 | ppm | - |
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Storage and Shelf Life Conditions
- 2 years when properly stored.
- Preserve in tight containers, keep in a cold and dry place and protect from light.