Products in Functional Additives: Maltodextrin

GLUCIDEX® IT 12 maltodextrin is a high-quality carbohydrate. It is ideal as a bulking agent and drying carrier in soups, seasonings, flavors, powdered beverages, and other applications. Features Produced from non-GMO corn starch Easily dispersible Neutral taste Easy to handle Free-flowing properties that provide better solubilization and reduced dust formation

GLUCIDEX® 19 corn maltodextrin is a high-quality carbohydrate that's ideal as a bulking agent and drying carrier in soups, seasonings, flavors, powdered beverages and other applications. Features Produced from non-GMO corn starch Neutral taste High digestibility Excellent tolerance Full solubility and neutral taste Can be used in an extensive variety of food applications

GLUCIDEX® 12 D corn maltodextrin is a hig-quality carbohydrate. It's ideal as a bulking agent and drying carrier in asoups, seasonings, flavors, powdered beverages and other applications. Features Produced from non-GMO corn starch Neutral taste High digestibility Excellent tolerance

GLUCIDEX® 9 potato maltodextrin is a plant-based carbohydrate that can be used as a bulking agent and flavors drying carrier for a wide variety of food and beverage applications. Benefits Non-GMO Low in sugars EFISC, Halal and Kosher certified

GLUCIDEX® IT 19 maltodextrin is a high-quality carbohydrate that can be used in food applications including soups, seasonings, flavors, powdered beverages and more. Features Produced from non-GMO corn starch Easily dispersible Free-flowing properties improve solubilization and reduce formation of dust Easy to handle Neutral taste Ideal as a bulking agent and drying carrier

Clintose® CR 10 Maltodextrin (012100) is a non-sweet, nutritive saccharide produced as a white, odorless powder. This specialty product has a multitude of functional properties and can be utilized in a wide range of applications. It has low sweetness and low browning tendencies.

ADM Agglomerated Maltodextrin (012300) is a non-sweet, nutritive saccharide that is produced as a white, odorless powder. This specialty product has a multitude of functional properties, including low sweetness, low browning tendencies, viscosity/bodying agent, and low osmotic pressure, and can be utilized in a wide range of applications.

Clintose® CR 18 Maltodextrin (012180) is a non-sweet, nutritive saccharide that is produced as a white, odorless powder. This specialty product has a multitude of functional properties and can be utilized in a wide range of applications. It has low sweetness and low osmotic pressure.

ADM Max 1000 Maltodextrin (012101) is a non-sweet, nutritive saccharide that is produced as a white, odorless powder. This specialty product has a multitude of functional properties, such as low sweetness, low browning tendencies, viscosity/bodying agent, and low osmotic pressure, and can be utilized in a wide range of applications.

Globe® 10 DE Maltodextrin NON-GMO IP - 10520011 is suitable for applications where low hygroscopicity and ready solubility are desired characteristics. It is especially useful in applications where nutritive bulk without excessive sweetness is necessary. This product is produced under Ingredion Incorporated’s TrueTrace™ Program for non -GM products.

Globe® 10 DE Maltodextrin NON GMO IP - 10020091 is an extremely bland, flavor free 10 DE maltodextrin. All traces of flavor bearing components have been removed, making higher use levels in delicately flavored food systems such as low or no fat dairy products, yogurts, salad dressings, and other foods possible.

Globe® 18 DE Maltodextrin NON-GMO IP - 10550014 is suitable for applications where low hygroscopicity and ready solubility are desired characteristics. It is especially useful in applications where nutritive bulk without excessive sweetness is necessary. This product is produced under Ingredion Incorporated’s TrueTrace™ Program for non - GM products.

Globe® Plus 18 DE Maltodextrin - 100400 is an extremely bland, flavor free 18 DE maltodextrin. All traces of flavor bearing components have been removed, making higher use levels in delicately flavored food systems such as low or no fat dairy products, yogurts, salad dressings, and other foods possible.

Globe® Plus 10 DE Maltodextrin - 100200 is an extremely bland, flavor free 10 DE maltodextrin. All traces of flavor bearing components have been removed, making higher use levels in delicately flavored food systems such as low or no fat dairy products, yogurts, salad dressings, and other foods possible.

Globe® 18 DE Maltodextrin NON GMO IP - 10040090 is an extremely bland, flavor free 18 DE maltodextrin. All traces of flavor bearing components have been removed, making higher use levels in delicately flavored food systems such as low or no fat dairy products, yogurts, salad dressings, and other foods possible.

Globe® Plus 15 DE Maltodextrin - 100300 is an extremely bland, flavor free 15 DE maltodextrin. All traces of flavor bearing components have been removed, making higher use levels in delicately flavored food systems such as low or no fat dairy products, yogurts, salad dressings, and other foods possible.

AllanChem Maltodextrin is a high-quality, white to off-white powder that is used as a bulking agent, emulsion stabilizer, conditioner, film former, binder, and absorbent. It is used in nutraceuticals and supplements.

MALTRIN® maltodextrins are quick-dispersing forms of the standard MALTRIN® products. These products are produced by an agglomeration process that increases particle size and lowers bulk density compared to standard products. They are easily dispersed into water for ease of use in quick dissolving beverage mixes. The low density is ideal to provide bulk in high intensity sweetener blends. They can also carry limited quantities of oil without losing their physical form or flow properties.

AGENANOVA 30.326 is a maltodextrin, It is a free-flowing, slightly hygroscopic powder that solves readily in water. AGENANOVA 30.326 is a film forming agent.

Maltodextrin - Organic is a plant-sourced sweetener made from corn, rice, potato starch etc. It is generally used to thicken or as a filler to increase the volume of processed foods. Less than 20% sugar, it is used to boost up carbohydrate counts for patients who are diabetic or insulin resistance (if consumed in small amounts).

Nutridex® Maltrodextrin which is processed from corn syrup. Nutridex is a pure nutritive food ingredient.

Tiba Starch & Glucose Maltodextrin is a superfine, minim sweetness, white, maltodextrin powders have a high dissolution rate and excellent particulate intensity, produced from Egyptian Rice, which is GMO-Free, Hypoallergenic, Lactose-free.

Futaste Maltodextrin is made from refined corn starch enzymatically by advanced processing technology.

Zhucheng Dongxiao Biotechnology Maltodextrin has good fluidity, solubility and viscosity, tasteless, and basically removes the sweetness. The low water solubility of the product makes it difficult for the product to crystallize and condense naturally. Maltodextrin can be used as a sweetener, a carrier or filler for flavoring agents, and is very effective in improving the structure of food. Maltodextrin can be well absorbed by the human body, so it has been widely used in infant food.

Sunopta Grains and Foods Group Arrosweet 10 is a Rice Maltodextrin that functions as a viscosity and bodying agent, fat replacer, bulking agent, flavor carrier and dispersant, and for low Hygroscopicity. This product has a Dextrose Equivalent of 10.0 ± 3.0, a moisture (%) content level of ≤ 4.0, and a standard plate count (cfu/g) of ≤ 10,000. This product is made through a natural process and is non-GMO, hypoallergenic, sulfite Free, and Kosher Certified.

Marroquin Organics Agenamalt Organic DE 19 Maltodextrin is an excellent flow agent/carrier substance, with the added features of improved mouthfeel, increased solubility, and thickening properties.

Baolingbao Biotechnology Co., Ltd Maltodextrin is a flavorless, easily digested carbohydrate made from cornstarch. The starch is cooked, and then acid and/or enzymes (a process similar to that used by the body to digest carbohydrates) are used to break the starch into smaller chains (3-20 chains in maltodextrin). These chains are composed of several dextrose molecules held together by very weak hydrogen bonds.

Marroquin Organics Agenamalt Organic DE 6 Maltodextrin is an excellent flow agent/carrier substance, with the added features of improved mouthfeel, increased solubility, and thickening properties.

Marroquin Organics Agenamalt Organic DE 10 Maltodextrin is an excellent flow agent/carrier substance, with the added features of improved mouthfeel, increased solubility, and thickening properties.