Products in Pharmaceutical Manufacturing: Antioxidant

AllanChem Butylparaben is a high-quality, colorless to slightly yellow powder used as a preservative, antioxidant, and fragrance ingredient.

AllanChem Citric Acid Anhydrous is an organic acid in powder form. This product is used as an intermediate, preservative, antioxidant, acidulant, fragrance ingredient, chelating agent, and buffering agent.

EcovaPure™ PV is a pure phosvitin protein product previously only available in laboratory quantities from one supplier. Now commercially available, through Ecovatec’s proprietary isolation techniques. Phosvitin is an incredibly bioactive protein with great pharmaceutical potential. Research areas include:eczema and psoriasis treatment skin cancer treatment antibiotics (multi-drug resistant bacteria, sepsis)antiviral drugs 6 different cancer targets

Scientifically proven ability to increase the bio-absorption of iron and to increase bone density through the conversion of calcium to bone mineral. Ecovatec is the only producer of phosvitin phosphopeptides, naturally derived from egg yolk, maintaining their incredible bioactivity: antioxidantanti-microbialanti-carcinogenicanti-inflammatory propertieschelating

2-(4-Hydroxyphenyl)ethanol also known as Tyrosol, is part of Aether's fine & specialty chemicals portfolio and a member of the phenol family. Wide applications as an advanced intermediate include the plastics, resins, dyes, agrochemicals and pharmaceutical industries and function as an antioxidant in the production of food additives.

Silybum marianum (L.) Gaertn (Asterales: Asteraceae) is an important medicinal plant commonly known as milk-thistle, or St. Mary’s thistle. The plant and its extracts are reported to possess hepatoprotective, antioxi- dant, anti-inflammatory, and anti- diabetic properties. It contains the flavo- nolignan Silymarin, which is an important bioactive compound with anti- inflammatory and antioxidant effects.Silymarin is a mixture of three flavonolignans, including silybin (silibinin), silidianin, and silichrystin which act as potent antioxidants.

Hangzhou Boda Biological Technology Lipid-soluble tea polyphenol is an outstanding purely natural antioxidants, having no toxicity or other side effects, with performance such as anti-bacteria, anti-oxidation. But tea polyphenol could soluble in water and is difficult to dissolve in lipids. So it is greatly restricted to be used directly against the oxidation of lipids or foods with high lipid content, even if using emulsification technology.

Zhejiang Huakang Pharmaceutical Xylose shares roughly the same sweetness and flavor of glucose, which can be used to improve the taste and flavor of desserts, meanwhile inhibit the unpleasant odor. There is an aldehyde group placed at the end of each xylose's chemical structure which can be restored. When being heated with dilute inorganic acid, xylose can generate furfural after dehydration. It can also cause maillard reaction within the heating process when being mixed with amino acids. Xylose, neither can be digested nor absorbed, provides 0 calories and at the same time, well tolerated by human bodies. It generally cannot be utilized by microorganism, but still it can strengthen the function of intestinal bifidobacteria.

The Grape Seed extract is a new type of efficient anti-oxidant, it has the strongest effect among all of the current free radicals clearance and it is very active inside the body.

BHA Butylated Hydroxyanisole FCC is a white or slightly yellow waxy solid. It is primarily 3-tert-butyl-4-hydroxyanisole (3-BHA), with varying amounts of 2-tert-butyl-4-hydroxyanisole (2-TBHA) (2-BHA). It melts between 48 and 63 degrees Celsius. It is soluble in alcohol and propylene glycol but insoluble in water.

Tartaric Acid is present in many fruits and the only use for industrial production is grapes. Our Tartaric Acid is a natural product that is derived from by-products of the grape. Our Tartaric Acid is a food grade product and it is Kosher certified. Used in many different applications due to its properties as: antioxidant, acidifier, flavor enhancer, stabilizer and sequestering agent. It is included in the list of FOOD ADDITIVES under code E-334.

Willy Benecke Carnauba wax is the name given to the natural palm wax of the Brazil-based Copernicia prunifera (synonym: Copernicia cerifera). Carnauba wax is available in different forms (powder and flakes) for different applications.

Butylated hydroxy toluene FCC is a white, crystalline solid. It is freely soluble in alcohol but not in water or propylene glycol.