Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Vitamin Type
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
Properties
- Appearance
- Red or reddish-brown free flowing beadlets
- Physico-Chemical Properties
- Microbiological Values
Value | Units | Test Method / Conditions | |
Loss on Drying | max. 8 | % | USP (731) |
Ash Content | max. 5 | % | USP (561) |
Particle Size (through 20mesh) | 100.0 | % | USP (786) Ph.Eur.2.9.12 |
Particle Size (through 40 mesh) | min. 85 | % | USP (786) Ph.Eur.2.9.12 |
Particle Size (through 100 mesh) | min. 15 | % | USP (786) Ph.Eur.2.9.12 |
Heavy Metals | max. 10 | ppm | USP (231) II |
Arsenic Content | max. 3 | ppm | Ph.Eur.2.4.2 |
Beta Carotene | min. 20 | % | HPLC |
Value | Units | Test Method / Conditions | |
Total Plate Count | max. 1000 | CFU/g | USP 2021 Ph.Eur.2.6.12 |
Yeasts & Molds Count | max. 100 | CFU/g | USP 2021 Ph.Eur.2.6.12 |
Escherichia coli | Not Determined | /10g | USP 2022 Ph.Eur.2.6.13 |
Salmonella | Not Determined | /25g | US 2022 Ph.Eur.2.6.13 |
Packaging & Availability
- Packaging Type
- Packaging Information
20kg/carton.
Storage & Handling
- Storage Conditions
- Storage Store in a cool dry place, avoiding sunlight directly.
- Shelf Life: Three Years.