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Lactalis Ingredients LACTOSE-FREE SKIMMED MILK POWDER

Lactalis Ingredients lactose free skimmed milk powder comes from skimmed milk whose lactose has been enzymatically hydrolyzed. The resulting skimmed milk powder guarantees a good dairy taste, naturally a little sweeter than standard skimmed milk powder due to the hydrolysis of lactose. It can be used for the formulation of reduced or lactose-free products particularly in line with the expectations of intolerant consumers.

Ingredient Name: Milk Powder

Labeling Claims: Lactose-free, Organic

Features: Easy To Handle, Low Fat

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Ingredients
    Milk Powder
    Technologies

    Features & Benefits

    Labeling Claims
    Food Ingredients Features
    Characteristics
    • Dairy taste
    • White to light cream milk powder
    • Low fat content
    • Source of functional dairy solids
    • Broad assortment of specifications
    • Tree heat treatment ranges
    • Regular quality and composition
    • Easy handling and storage

    Applications & Uses

    Food & Nutrition Applications
    Process

    In order to meet this need, we offer a range of two skimmed milk powders:

    • A lactose free skimmed milk powder with less than 0.1g of lactose per 100g of powder
    • A low lactose skimmed milk powder with a lactose content below 1.5%