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Callisons Cream Cheese Type Flavor, NAT WS (110334)

Callisons Cream Cheese Type Flavor, NAT WS (110334), empowers product developers to attain their desired flavor profile while minimizing the required cream cheese quantity in sauces, icings, and more. With a liquid physical form and water solubility, this flavor solution offers versatility and depth to your creations.

Physical Form: Liquid

Solubility: Water Soluble

Flavor: Cream Cheese

Certifications & Compliance: Directive 178/2002/EC, FDA 21 CFR 101.22, FEMA Compliant, Generally Recognized As Safe (GRAS), Kosher, Regulation (EC) No. 1334/2008, Regulation (EU) No. 1169/2011

Labeling Claims: Animal Products-free, BSE-free, Ethylene Oxide-free, GMO-free, Generally Recognized As Safe (GRAS), Gluten-free, Irradiation-free, Kosher, Melamine-free, Natural, Not Tested on Animals, TSE-free, Vegan, Vegetarian

Technical Data SheetSafety Data Sheet

Popular Callisons Products

View All Callisons Products

Knowde Enhanced TDS

Identification & Functionality

Country of Origin

United States of America (USA)

Flavor

Cream Cheese

Flavor Family

Cheese Flavors,

Dairy Flavors

Flavor Ingredient Class

Flavors

Food Ingredients Functions

Flavoring Agent

Technologies

Food Ingredients

Product Families

Food Ingredients — Taste & Flavor

Flavor Ingredients

Features & Benefits

Labeling Claims

Animal Products-free,

BSE-free,

Ethylene Oxide-free,

GMO-free,

Generally Recognized As Safe (GRAS),

Gluten-free,

Irradiation-free,

Kosher,

Melamine-free,

Natural,

Not Tested on Animals,

TSE-free,

Vegan,

Vegetarian

Food Ingredients Features

Free of Major Allergens,

Suitable for Vegans,

Suitable for Vegetarian Foods

Properties

Physical Form

Liquid

Solubility

Water Soluble

Regulatory & Compliance

Certifications & Compliance

Directive 178/2002/EC,

FDA 21 CFR 101.22,

FEMA Compliant,

Generally Recognized As Safe (GRAS),

Kosher,

Regulation (EC) No. 1334/2008,

Regulation (EU) No. 1169/2011

Chemical Inventories

TSCA (USA)

Quality Standards

BRCGS

Storage & Handling

Shelf Life
12 Months
Storage and Shelf Life Conditions
  • To ensure quality, store in full, tightly sealed containers.
  • Protect from heat, air, and light.
  • 12 months from date of manufacture